Fruits, other — Import quantity in Spain
Spain: Fruits, other — Import quantity was 865 1000 t in 2023. ▲ Rising
Fruits, other — Import quantity in Spain, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for fruits, other — import quantity in Spain is 865 1000 t, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 3.3% on the previous year and up 113.6% over ten years.
Over the whole period, fruits, other — import quantity in Spain peaked at 865 1000 t in 2023 and was at its lowest, 405 1000 t, in 2013.
That places Spain 13th out of 194 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits, other — Import quantity in Spain, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 503 1000 t | — |
| 2011 | 459 1000 t | -8.7% |
| 2012 | 420 1000 t | -8.5% |
| 2013 | 405 1000 t | -3.6% |
| 2014 | 459 1000 t | +13.3% |
| 2015 | 515 1000 t | +12.2% |
| 2016 | 625 1000 t | +21.4% |
| 2017 | 705 1000 t | +12.8% |
| 2018 | 656 1000 t | -7.0% |
| 2019 | 713 1000 t | +8.7% |
| 2020 | 724 1000 t | +1.5% |
| 2021 | 799 1000 t | +10.4% |
| 2022 | 837 1000 t | +4.8% |
| 2023 | 865 1000 t | +3.3% |
Spain compared with similar countries
- Spain's 865 1000 t is above the median for high income countries, which is 87 1000 t, 9.9× the median. (56 countries reporting)
- Spain's 865 1000 t is above the median for Europe & Central Asia, which is 98 1000 t, 8.8× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 546 1000 t | 405 1000 t | 713 1000 t | 10 |
| 2020s | 806.25 1000 t | 724 1000 t | 865 1000 t | 4 |
Countries ranked near Spain
- 10 United Kingdom of Great Britain and Northern Ireland 1,411 1000 t compare
- 10 United Kingdom 1,411 1000 t compare
- 12 Italy 1,004 1000 t compare
- 14 Malaysia 717 1000 t compare
- 15 China, Hong Kong SAR 664 1000 t compare
- 16 Belgium 567 1000 t compare
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is fruits, other — import quantity in Spain?
- Fruits, other — import quantity in Spain was 865 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits, other — import quantity recorded in Spain?
- The highest recorded value was 865 1000 t in 2023.
- What is the lowest fruits, other — import quantity recorded in Spain?
- The lowest recorded value was 405 1000 t in 2013.
- How does Spain rank for fruits, other — import quantity?
- Spain ranks 13th out of 194 countries with data for 2023.
- Is fruits, other — import quantity rising or falling in Spain?
- Over the last ten years it is up 113.6%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.