Fruits, other — Food supply quantity in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Fruits, other — Food supply quantity was 15.04 kg/cap in 2023. ▲ Rising

Latest (2023)
15.04 kg/cap
Change on year
down 3.2%
Rank
23rd
of 29 groups
All-time high
16.11 kg/cap
in 2021
All-time low
13.14 kg/cap
in 2010
Years of data
14
2010–2023

Fruits, other — Food supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023

0510152010201620232010: 13.1 kg/cap2011: 13.3 kg/cap2012: 14.4 kg/cap2013: 14.8 kg/cap2014: 15.9 kg/cap2015: 16 kg/cap2016: 15.6 kg/cap2017: 15 kg/cap2018: 14.7 kg/cap2019: 15.9 kg/cap2020: 16.1 kg/cap2021: 16.1 kg/cap2022: 15.5 kg/cap2023: 15 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 15.04 kg/cap for fruits, other — food supply quantity in 2023.

That represents a change of down 3.2% on the previous year and up 1.9% over ten years.

Over the whole period, fruits, other — food supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 16.11 kg/cap in 2021 and was at its lowest, 13.14 kg/cap, in 2010.

That places Low Income Food Deficit Countries (LIFDCs) 23rd out of 29 groups with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits, other — Food supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Fruits, other — Food supply quantity (kg/capita/yr) in Low Income Food Deficit Countries (LIFDCs), 2010 to 2023.
Year kg/cap Change
2010 13.14 kg/cap
2011 13.32 kg/cap +1.4%
2012 14.41 kg/cap +8.2%
2013 14.76 kg/cap +2.4%
2014 15.92 kg/cap +7.9%
2015 15.99 kg/cap +0.4%
2016 15.59 kg/cap -2.5%
2017 15.04 kg/cap -3.5%
2018 14.7 kg/cap -2.3%
2019 15.93 kg/cap +8.4%
2020 16.06 kg/cap +0.8%
2021 16.11 kg/cap +0.3%
2022 15.54 kg/cap -3.5%
2023 15.04 kg/cap -3.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.88 kg/cap 13.14 kg/cap 15.99 kg/cap 10
2020s 15.69 kg/cap 15.04 kg/cap 16.11 kg/cap 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 20 Democratic Republic of the Congo 5.78 kg/cap compare
  2. 20 Greece 45.96 kg/cap compare
  3. 21 New Zealand 45.04 kg/cap compare
  4. 22 New Caledonia 44.76 kg/cap compare
  5. 23 Bahamas 44.19 kg/cap compare
  6. 24 China, mainland 42.92 kg/cap compare
  7. 25 China 42.84 kg/cap compare
  8. 26 Vanuatu 42.78 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is fruits, other — food supply quantity in Low Income Food Deficit Countries (LIFDCs)?
Fruits, other — food supply quantity in Low Income Food Deficit Countries (LIFDCs) was 15.04 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits, other — food supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 16.11 kg/cap in 2021.
What is the lowest fruits, other — food supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 13.14 kg/cap in 2010.
How does Low Income Food Deficit Countries (LIFDCs) rank for fruits, other — food supply quantity?
Low Income Food Deficit Countries (LIFDCs) ranks 23rd out of 29 groups with data for 2023.
Is fruits, other — food supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Fruits, other — Food supply quantity in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/fruits-other-food-supply-quantity-kg-capita-yr/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Fruits, other — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.