Fruits, other — Food supply in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Fruits, other — Food supply was 33.82 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
33.82 kcal/cap/d
Change on year
down 7.1%
World rank
66th
of 164 countries
All-time high
36.42 kcal/cap/d
in 2022
All-time low
20.97 kcal/cap/d
in 2012
Years of data
14
2010–2023

Fruits, other — Food supply in Netherlands (Kingdom of the), 2010–2023

0102030402010201620232010: 24.3 kcal/cap/d2011: 22.3 kcal/cap/d2012: 21 kcal/cap/d2013: 30.7 kcal/cap/d2014: 30.4 kcal/cap/d2015: 34.8 kcal/cap/d2016: 33.1 kcal/cap/d2017: 24.7 kcal/cap/d2018: 29.1 kcal/cap/d2019: 28.7 kcal/cap/d2020: 33.3 kcal/cap/d2021: 28 kcal/cap/d2022: 36.4 kcal/cap/d2023: 33.8 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for fruits, other — food supply in Netherlands (Kingdom of the) is 33.82 kcal/cap/d, measured in 2023.

Compared with earlier readings it is down 7.1% on the previous year and up 10.2% over ten years.

Over the whole period, fruits, other — food supply in Netherlands (Kingdom of the) peaked at 36.42 kcal/cap/d in 2022 and was at its lowest, 20.97 kcal/cap/d, in 2012.

Netherlands (Kingdom of the) ranks 66th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits, other — Food supply in Netherlands (Kingdom of the), year by year

Annual values for Fruits, other — Food supply (kcal/capita/day) in Netherlands (Kingdom of the), 2010 to 2023.
Year kcal/cap/d Change
2010 24.29 kcal/cap/d
2011 22.31 kcal/cap/d -8.2%
2012 20.97 kcal/cap/d -6.0%
2013 30.7 kcal/cap/d +46.4%
2014 30.45 kcal/cap/d -0.8%
2015 34.82 kcal/cap/d +14.4%
2016 33.06 kcal/cap/d -5.1%
2017 24.68 kcal/cap/d -25.3%
2018 29.15 kcal/cap/d +18.1%
2019 28.67 kcal/cap/d -1.6%
2020 33.31 kcal/cap/d +16.2%
2021 27.97 kcal/cap/d -16.0%
2022 36.42 kcal/cap/d +30.2%
2023 33.82 kcal/cap/d -7.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 27.91 kcal/cap/d 20.97 kcal/cap/d 34.82 kcal/cap/d 10
2020s 32.88 kcal/cap/d 27.97 kcal/cap/d 36.42 kcal/cap/d 4

Countries ranked near Netherlands (Kingdom of the)

  1. 63 Brazil 34.62 kcal/cap/d compare
  2. 64 France 34.28 kcal/cap/d compare
  3. 65 India 34.02 kcal/cap/d compare
  4. 67 North Macedonia 33.8 kcal/cap/d compare
  5. 68 New Caledonia 33.51 kcal/cap/d compare
  6. 69 Malaysia 32.43 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is fruits, other — food supply in Netherlands (Kingdom of the)?
Fruits, other — food supply in Netherlands (Kingdom of the) was 33.82 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits, other — food supply recorded in Netherlands (Kingdom of the)?
The highest recorded value was 36.42 kcal/cap/d in 2022.
What is the lowest fruits, other — food supply recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 20.97 kcal/cap/d in 2012.
How does Netherlands (Kingdom of the) rank for fruits, other — food supply?
Netherlands (Kingdom of the) ranks 66th out of 164 countries with data for 2023.
Is fruits, other — food supply rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits, other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Fruits, other — Food supply in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/fruits-other-food-supply-kcal-capita-day/netherlands-kingdom-of-the/

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About this data

Indicator
Fruits, other — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.