Fruits - Excluding Wine — Protein supply quantity in Morocco
Morocco: Fruits - Excluding Wine — Protein supply quantity was 22,300 t in 2023. ▲ Rising
Fruits - Excluding Wine — Protein supply quantity in Morocco, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Morocco recorded 22,300 t for fruits - excluding wine — protein supply quantity in 2023.
The figure is down 18.5% on the previous year and up 28.1% over ten years.
Over the whole period, fruits - excluding wine — protein supply quantity in Morocco peaked at 27,356 t in 2019 and was at its lowest, 16,291 t, in 2010.
Morocco ranks 36th of 182 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 20,918 t | 16,291 t | 27,356 t | 10 |
| 2020s | 24,618 t | 22,268 t | 27,355 t | 4 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is fruits - excluding wine — protein supply quantity in Morocco?
- Fruits - excluding wine — protein supply quantity in Morocco was 22,300 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — protein supply quantity recorded in Morocco?
- The highest recorded value was 27,356 t in 2019.
- What is the lowest fruits - excluding wine — protein supply quantity recorded in Morocco?
- The lowest recorded value was 16,291 t in 2010.
- How does Morocco rank for fruits - excluding wine — protein supply quantity?
- Morocco ranks 36th out of 182 countries with data for 2023.
- Is fruits - excluding wine — protein supply quantity rising or falling in Morocco?
- Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.