Fruits and their products — Potassium supply — Value in Gabon
Gabon: Fruits and their products — Potassium supply — Value was 87 mg/cap/d in 2023. ▼ Falling
Fruits and their products — Potassium supply — Value in Gabon, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Gabon recorded 87 mg/cap/d for fruits and their products — potassium supply — value in 2023. That is the lowest value across all 14 years on record.
The figure is down 3.3% on the previous year and down 16.3% over ten years.
Over the whole period, fruits and their products — potassium supply — value in Gabon peaked at 106 mg/cap/d in 2012 and was at its lowest, 87 mg/cap/d, in 2023.
That places Gabon 151st out of 163 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 102.3 mg/cap/d | 96 mg/cap/d | 106 mg/cap/d | 10 |
| 2020s | 90.5 mg/cap/d | 87 mg/cap/d | 93 mg/cap/d | 4 |
Countries ranked near Gabon
- 148 Mauritania 95 mg/cap/d compare
- 149 Namibia 94 mg/cap/d compare
- 150 Myanmar 88 mg/cap/d compare
- 152 South Africa 86 mg/cap/d compare
- 153 Mozambique 73 mg/cap/d compare
- 154 Cambodia 67 mg/cap/d compare
More agriculture & rural data for Gabon
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0791 units per person (2025)
- Agriculture share gdp 6.75 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.75 (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
Frequently asked questions
- What is fruits and their products — potassium supply — value in Gabon?
- Fruits and their products — potassium supply — value in Gabon was 87 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits and their products — potassium supply — value recorded in Gabon?
- The highest recorded value was 106 mg/cap/d in 2012.
- What is the lowest fruits and their products — potassium supply — value recorded in Gabon?
- The lowest recorded value was 87 mg/cap/d in 2023.
- How does Gabon rank for fruits and their products — potassium supply — value?
- Gabon ranks 151st out of 163 countries with data for 2023.
- Is fruits and their products — potassium supply — value rising or falling in Gabon?
- Over the last ten years it is down 16.3%. The long-run trend across the full record is falling.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.