Fruits and their products — Phosphorus supply — Value in Tajikistan

Tajikistan: Fruits and their products — Phosphorus supply — Value was 26 mg/cap/d in 2023. ▲ Rising

Latest (2023)
26 mg/cap/d
Change on year
down 18.8%
World rank
86th
of 163 countries
All-time high
33 mg/cap/d
in 2020
All-time low
16 mg/cap/d
in 2010
Years of data
14
2010–2023

Fruits and their products — Phosphorus supply — Value in Tajikistan, 2010–2023

01020302010201620232010: 16 mg/cap/d2011: 19 mg/cap/d2012: 20 mg/cap/d2013: 20 mg/cap/d2014: 25 mg/cap/d2015: 26 mg/cap/d2016: 27 mg/cap/d2017: 28 mg/cap/d2018: 29 mg/cap/d2019: 31 mg/cap/d2020: 33 mg/cap/d2021: 30 mg/cap/d2022: 32 mg/cap/d2023: 26 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Tajikistan recorded 26 mg/cap/d for fruits and their products — phosphorus supply — value in 2023.

That represents a change of down 18.8% on the previous year and up 30.0% over ten years.

Over the whole period, fruits and their products — phosphorus supply — value in Tajikistan peaked at 33 mg/cap/d in 2020 and was at its lowest, 16 mg/cap/d, in 2010.

That places Tajikistan 86th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits and their products — Phosphorus supply — Value in Tajikistan, year by year

Annual values for Fruits and their products — Phosphorus supply — Value in Tajikistan, 2010 to 2023.
Year mg/cap/d Change
2010 16 mg/cap/d
2011 19 mg/cap/d +18.8%
2012 20 mg/cap/d +5.3%
2013 20 mg/cap/d +0.0%
2014 25 mg/cap/d +25.0%
2015 26 mg/cap/d +4.0%
2016 27 mg/cap/d +3.8%
2017 28 mg/cap/d +3.7%
2018 29 mg/cap/d +3.6%
2019 31 mg/cap/d +6.9%
2020 33 mg/cap/d +6.5%
2021 30 mg/cap/d -9.1%
2022 32 mg/cap/d +6.7%
2023 26 mg/cap/d -18.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 24.1 mg/cap/d 16 mg/cap/d 31 mg/cap/d 10
2020s 30.25 mg/cap/d 26 mg/cap/d 33 mg/cap/d 4

Countries ranked near Tajikistan

  1. 86 Afghanistan 26 mg/cap/d compare
  2. 86 Maldives 26 mg/cap/d compare
  3. 86 Saint Lucia 26 mg/cap/d compare
  4. 86 Tonga 26 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is fruits and their products — phosphorus supply — value in Tajikistan?
Fruits and their products — phosphorus supply — value in Tajikistan was 26 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — phosphorus supply — value recorded in Tajikistan?
The highest recorded value was 33 mg/cap/d in 2020.
What is the lowest fruits and their products — phosphorus supply — value recorded in Tajikistan?
The lowest recorded value was 16 mg/cap/d in 2010.
How does Tajikistan rank for fruits and their products — phosphorus supply — value?
Tajikistan ranks 86th out of 163 countries with data for 2023.
Is fruits and their products — phosphorus supply — value rising or falling in Tajikistan?
Over the last ten years it is up 30.0%. The long-run trend across the full record is rising.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Phosphorus supply — Value in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-phosphorus-supply-value/tajikistan/

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About this data

Indicator
Fruits and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.