Fruits and their products — Phosphorus supply — Value in Lebanon
Lebanon: Fruits and their products — Phosphorus supply — Value was 46 mg/cap/d in 2023. ▲ Rising
Fruits and their products — Phosphorus supply — Value in Lebanon, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, fruits and their products — phosphorus supply — value in Lebanon stood at 46 mg/cap/d.
The figure is up 15.0% on the previous year and up 31.4% over ten years.
Over the whole period, fruits and their products — phosphorus supply — value in Lebanon peaked at 51 mg/cap/d in 2016 and was at its lowest, 32 mg/cap/d, in 2010.
That places Lebanon 32nd out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits and their products — Phosphorus supply — Value in Lebanon, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 32 mg/cap/d | — |
| 2011 | 35 mg/cap/d | +9.4% |
| 2012 | 37 mg/cap/d | +5.7% |
| 2013 | 35 mg/cap/d | -5.4% |
| 2014 | 38 mg/cap/d | +8.6% |
| 2015 | 44 mg/cap/d | +15.8% |
| 2016 | 51 mg/cap/d | +15.9% |
| 2017 | 48 mg/cap/d | -5.9% |
| 2018 | 44 mg/cap/d | -8.3% |
| 2019 | 47 mg/cap/d | +6.8% |
| 2020 | 39 mg/cap/d | -17.0% |
| 2021 | 40 mg/cap/d | +2.6% |
| 2022 | 40 mg/cap/d | +0.0% |
| 2023 | 46 mg/cap/d | +15.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 41.1 mg/cap/d | 32 mg/cap/d | 51 mg/cap/d | 10 |
| 2020s | 41.25 mg/cap/d | 39 mg/cap/d | 46 mg/cap/d | 4 |
Countries ranked near Lebanon
- 29 Kazakhstan 48 mg/cap/d compare
- 29 Kuwait 48 mg/cap/d compare
- 31 Portugal 47 mg/cap/d compare
- 32 New Zealand 46 mg/cap/d compare
- 32 Tuvalu 46 mg/cap/d compare
- 35 Azerbaijan 45 mg/cap/d compare
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is fruits and their products — phosphorus supply — value in Lebanon?
- Fruits and their products — phosphorus supply — value in Lebanon was 46 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits and their products — phosphorus supply — value recorded in Lebanon?
- The highest recorded value was 51 mg/cap/d in 2016.
- What is the lowest fruits and their products — phosphorus supply — value recorded in Lebanon?
- The lowest recorded value was 32 mg/cap/d in 2010.
- How does Lebanon rank for fruits and their products — phosphorus supply — value?
- Lebanon ranks 32nd out of 163 countries with data for 2023.
- Is fruits and their products — phosphorus supply — value rising or falling in Lebanon?
- Over the last ten years it is up 31.4%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.