Fruit Primary — Yield in Saint Kitts and Nevis
Saint Kitts and Nevis: Fruit Primary — Yield was 7,385 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Saint Kitts and Nevis, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Saint Kitts and Nevis recorded 7,385 kg/ha for fruit primary — yield in 2024.
Compared with earlier readings it is up 0.7% on the previous year and up 0.4% over ten years.
Over the whole period, fruit primary — yield in Saint Kitts and Nevis peaked at 7,639 kg/ha in 2013 and was at its lowest, 4,704 kg/ha, in 1990.
That places Saint Kitts and Nevis 166th out of 252 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Fruit Primary — Yield in Saint Kitts and Nevis, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 7,000 kg/ha | — |
| 1986 | 7,000 kg/ha | +0.0% |
| 1987 | 7,000 kg/ha | +0.0% |
| 1988 | 7,250 kg/ha | +3.6% |
| 1989 | 6,000 kg/ha | -17.2% |
| 1990 | 4,704 kg/ha | -21.6% |
| 1991 | 6,160 kg/ha | +31.0% |
| 1992 | 6,220 kg/ha | +1.0% |
| 1993 | 6,440 kg/ha | +3.5% |
| 1994 | 6,482 kg/ha | +0.6% |
| 1995 | 6,539 kg/ha | +0.9% |
| 1996 | 6,160 kg/ha | -5.8% |
| 1997 | 6,199 kg/ha | +0.6% |
| 1998 | 6,969 kg/ha | +12.4% |
| 1999 | 6,920 kg/ha | -0.7% |
| 2000 | 6,969 kg/ha | +0.7% |
| 2001 | 7,060 kg/ha | +1.3% |
| 2002 | 7,040 kg/ha | -0.3% |
| 2003 | 7,134 kg/ha | +1.3% |
| 2004 | 7,407 kg/ha | +3.8% |
| 2005 | 7,283 kg/ha | -1.7% |
| 2006 | 7,230 kg/ha | -0.7% |
| 2007 | 7,262 kg/ha | +0.5% |
| 2008 | 7,240 kg/ha | -0.3% |
| 2009 | 7,283 kg/ha | +0.6% |
| 2010 | 7,458 kg/ha | +2.4% |
| 2011 | 7,605 kg/ha | +2.0% |
| 2012 | 7,553 kg/ha | -0.7% |
| 2013 | 7,639 kg/ha | +1.1% |
| 2014 | 7,357 kg/ha | -3.7% |
| 2015 | 7,196 kg/ha | -2.2% |
| 2016 | 7,457 kg/ha | +3.6% |
| 2017 | 7,548 kg/ha | +1.2% |
| 2018 | 7,562 kg/ha | +0.2% |
| 2019 | 7,500 kg/ha | -0.8% |
| 2020 | 7,412 kg/ha | -1.2% |
| 2021 | 7,505 kg/ha | +1.3% |
| 2022 | 7,314 kg/ha | -2.6% |
| 2023 | 7,332 kg/ha | +0.3% |
| 2024 | 7,385 kg/ha | +0.7% |
Saint Kitts and Nevis compared with similar countries
- Saint Kitts and Nevis's 7,385 kg/ha is below the median for high income countries, which is 9,957 kg/ha, 74% of the median. (57 countries reporting)
- Saint Kitts and Nevis's 7,385 kg/ha is below the median for Latin America & Caribbean, which is 15,433 kg/ha, 48% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +31.0% | 4,704 kg/ha | 6,160 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6,850 kg/ha | 6,000 kg/ha | 7,250 kg/ha | 5 |
| 1990s | 6,279 kg/ha | 4,704 kg/ha | 6,969 kg/ha | 10 |
| 2000s | 7,191 kg/ha | 6,969 kg/ha | 7,407 kg/ha | 10 |
| 2010s | 7,487 kg/ha | 7,196 kg/ha | 7,639 kg/ha | 10 |
| 2020s | 7,389 kg/ha | 7,314 kg/ha | 7,505 kg/ha | 5 |
Countries ranked near Saint Kitts and Nevis
- 163 Kyrgyzstan 7,488 kg/ha compare
- 163 Kyrgyzstan 7,488 kg/ha compare
- 165 Democratic People's Republic of Korea 7,465 kg/ha compare
- 166 Saint Kitts and Nevis 7,385 kg/ha compare
- 168 Serbia 7,370 kg/ha compare
- 168 Serbia 7,370 kg/ha compare
More agriculture & rural data for Saint Kitts and Nevis
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1087 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1279 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 325.29 current US$ per person (2025)
- Rural population, annual growth rate 0.0156 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Saint Kitts and Nevis?
- Fruit primary — yield in Saint Kitts and Nevis was 7,385 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Saint Kitts and Nevis?
- The highest recorded value was 7,639 kg/ha in 2013.
- What is the lowest fruit primary — yield recorded in Saint Kitts and Nevis?
- The lowest recorded value was 4,704 kg/ha in 1990.
- How does Saint Kitts and Nevis rank for fruit primary — yield?
- Saint Kitts and Nevis ranks 166th out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.