Fruit Primary — Gross Production Value in Cook Islands
Cook Islands: Fruit Primary — Gross Production Value was 3,966 1000 SLC in 2024. ▼ Falling
Fruit Primary — Gross Production Value in Cook Islands, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, fruit primary — gross production value in Cook Islands stood at 3,966 1000 SLC.
Compared with earlier readings it is down 14.3% on the previous year and up 44.9% over ten years.
Over the whole period, fruit primary — gross production value in Cook Islands peaked at 5,233 1000 SLC in 1998 and was at its lowest, 1,458 1000 SLC, in 2004.
Cook Islands ranks 159th of 161 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,289 1000 SLC | 1,829 1000 SLC | 5,233 1000 SLC | 9 |
| 2000s | 2,527 1000 SLC | 1,458 1000 SLC | 4,352 1000 SLC | 10 |
| 2010s | 2,046 1000 SLC | 1,531 1000 SLC | 2,738 1000 SLC | 10 |
| 2020s | 3,817 1000 SLC | 2,154 1000 SLC | 4,630 1000 SLC | 5 |
Countries ranked near Cook Islands
- 156 Kuwait 8,646 1000 SLC compare
- 157 Timor-Leste 7,460 1000 SLC compare
- 158 Botswana 7,232 1000 SLC compare
- 160 Saint Kitts and Nevis 652 1000 SLC compare
- 161 Singapore 11 1000 SLC compare
More agriculture & rural data for Cook Islands
- Swine / pigs — Stocks 19,511 An (2024)
- Bananas — Production 9.83 t (2024)
- Bananas — Area harvested 3 ha (2024)
- Tomatoes — Area harvested 10 ha (2024)
- Tomatoes — Yield 28,070 kg/ha (2024)
- Tomatoes — Production 280.56 t (2024)
- Vegetables and Fruit Primary — Gross Production Index Number 100.97 (2024)
- Tomatoes — Gross Production Value 134 1000 Int$ (2024)
- Tomatoes — Gross Production Index Number 100.25 (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross per 73.53 (2024)
Frequently asked questions
- What is fruit primary — gross production value in Cook Islands?
- Fruit primary — gross production value in Cook Islands was 3,966 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — gross production value recorded in Cook Islands?
- The highest recorded value was 5,233 1000 SLC in 1998.
- What is the lowest fruit primary — gross production value recorded in Cook Islands?
- The lowest recorded value was 1,458 1000 SLC in 2004.
- How does Cook Islands rank for fruit primary — gross production value?
- Cook Islands ranks 159th out of 161 countries with data for 2024.
- Is fruit primary — gross production value rising or falling in Cook Islands?
- Over the last ten years it is up 44.9%. The long-run trend across the full record is falling.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.