Fruit Primary: Gross Production Value (constant) … capita SLC in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Fruit Primary: Gross Production Value (constant) … capita SLC was 1.13 1000 SLC per person in 2024. ▲ Rising

Latest (2024)
1.13 1000 SLC per person
Change on year
down 1.6%
World rank
52nd
of 140 countries
All-time high
1.48 1000 SLC per person
in 1992
All-time low
0.4454 1000 SLC per person
in 1975
Years of data
64
1961–2024

Fruit Primary — Gross Production Value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines, 1961–2024

0.50.7511.21.5196119922024

Source: Statizoid (derived). Measured in 1000 SLC per person.

Analysis

In 2024, fruit primary — gross production value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines stood at 1.13 1000 SLC per person.

That represents a change of down 1.6% on the previous year and down 7.2% over ten years.

Over the whole period, fruit primary — gross production value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines peaked at 1.48 1000 SLC per person in 1992 and was at its lowest, 0.4454 1000 SLC per person, in 1975.

That places Saint Vincent and the Grenadines 52nd out of 140 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary: Gross Production Value (constant) … capita SLC in Saint Vincent and the Grenadines, year by year

Annual values for Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita in Saint Vincent and the Grenadines, 1961 to 2024.
Year 1000 SLC per person Change
1961 0.6493 1000 SLC per person —
1962 0.6706 1000 SLC per person +3.3%
1963 0.7555 1000 SLC per person +12.7%
1964 0.745 1000 SLC per person -1.4%
1965 0.7532 1000 SLC per person +1.1%
1966 0.6789 1000 SLC per person -9.9%
1967 0.6113 1000 SLC per person -10.0%
1968 0.6787 1000 SLC per person +11.0%
1969 0.7161 1000 SLC per person +5.5%
1970 0.6608 1000 SLC per person -7.7%
1971 0.6956 1000 SLC per person +5.3%
1972 0.623 1000 SLC per person -10.4%
1973 0.6194 1000 SLC per person -0.6%
1974 0.5182 1000 SLC per person -16.3%
1975 0.4454 1000 SLC per person -14.0%
1976 0.657 1000 SLC per person +47.5%
1977 0.6077 1000 SLC per person -7.5%
1978 0.68 1000 SLC per person +11.9%
1979 0.6109 1000 SLC per person -10.2%
1980 0.6171 1000 SLC per person +1.0%
1981 0.6972 1000 SLC per person +13.0%
1982 0.6628 1000 SLC per person -4.9%
1983 0.7195 1000 SLC per person +8.6%
1984 0.7338 1000 SLC per person +2.0%
1985 0.8722 1000 SLC per person +18.9%
1986 0.8226 1000 SLC per person -5.7%
1987 0.7618 1000 SLC per person -7.4%
1988 1.21 1000 SLC per person +58.7%
1989 1.22 1000 SLC per person +1.2%
1990 1.47 1000 SLC per person +20.4%
1991 1.18 1000 SLC per person -19.8%
1992 1.48 1000 SLC per person +25.4%
1993 1.22 1000 SLC per person -17.6%
1994 0.7271 1000 SLC per person -40.4%
1995 1.08 1000 SLC per person +48.7%
1996 0.9798 1000 SLC per person -9.4%
1997 0.7021 1000 SLC per person -28.3%
1998 0.8156 1000 SLC per person +16.2%
1999 0.8069 1000 SLC per person -1.1%
2000 0.8598 1000 SLC per person +6.6%
2001 0.8943 1000 SLC per person +4.0%
2002 0.9454 1000 SLC per person +5.7%
2003 0.9903 1000 SLC per person +4.8%
2004 0.8965 1000 SLC per person -9.5%
2005 0.9877 1000 SLC per person +10.2%
2006 0.992 1000 SLC per person +0.4%
2007 1.02 1000 SLC per person +2.8%
2008 1.04 1000 SLC per person +2.3%
2009 1.07 1000 SLC per person +2.8%
2010 1.06 1000 SLC per person -0.8%
2011 1.14 1000 SLC per person +7.2%
2012 1.16 1000 SLC per person +1.6%
2013 1.13 1000 SLC per person -2.6%
2014 1.22 1000 SLC per person +8.1%
2015 1.19 1000 SLC per person -2.4%
2016 1.17 1000 SLC per person -2.1%
2017 1.19 1000 SLC per person +2.3%
2018 1.21 1000 SLC per person +1.3%
2019 1.22 1000 SLC per person +1.1%
2020 1.26 1000 SLC per person +2.9%
2021 1.13 1000 SLC per person -10.5%
2022 1.14 1000 SLC per person +1.0%
2023 1.15 1000 SLC per person +1.2%
2024 1.13 1000 SLC per person -1.6%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 1.13 1000 SLC per person is above the median for upper middle income countries, which is 0.3647 1000 SLC per person, 3.1× the median. (42 countries reporting)
  • Saint Vincent and the Grenadines's 1.13 1000 SLC per person is above the median for Latin America & Caribbean, which is 0.2669 1000 SLC per person, 4.2× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary: Gross Production Value (constant) … capita SLC in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1988 +58.7% 0.7618 1000 SLC per person 1.21 1000 SLC per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6954 1000 SLC per person 0.6113 1000 SLC per person 0.7555 1000 SLC per person 9
1970s 0.6118 1000 SLC per person 0.4454 1000 SLC per person 0.6956 1000 SLC per person 10
1980s 0.8318 1000 SLC per person 0.6171 1000 SLC per person 1.22 1000 SLC per person 10
1990s 1.05 1000 SLC per person 0.7021 1000 SLC per person 1.48 1000 SLC per person 10
2000s 0.9701 1000 SLC per person 0.8598 1000 SLC per person 1.07 1000 SLC per person 10
2010s 1.17 1000 SLC per person 1.06 1000 SLC per person 1.22 1000 SLC per person 10
2020s 1.16 1000 SLC per person 1.13 1000 SLC per person 1.26 1000 SLC per person 5

Countries ranked near Saint Vincent and the Grenadines

  1. 49 Philippines 1.78 1000 SLC per person compare
  2. 50 Pakistan 1.67 1000 SLC per person compare
  3. 51 Nepal 1.4 1000 SLC per person compare
  4. 53 Mexico 1.1 1000 SLC per person compare
  5. 54 South Africa 0.9767 1000 SLC per person compare
  6. 55 Israel 0.9054 1000 SLC per person compare

See the full ranking of 140 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is fruit primary — gross production value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines?
Fruit primary — gross production value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines was 1.13 1000 SLC per person in 2024, according to Statizoid (derived).
What is the highest fruit primary — gross production value (constant 2014-2016 thousand) recorded in Saint Vincent and the Grenadines?
The highest recorded value was 1.48 1000 SLC per person in 1992.
What is the lowest fruit primary — gross production value (constant 2014-2016 thousand) recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.4454 1000 SLC per person in 1975.
How does Saint Vincent and the Grenadines rank for fruit primary — gross production value (constant 2014-2016 thousand)?
Saint Vincent and the Grenadines ranks 52nd out of 140 countries with data for 2024.
Is fruit primary — gross production value (constant 2014-2016 thousand) rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 7.2%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Statizoid (derived), published as part of Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.

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Fruit Primary — Gross Production Value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/st-vincent-and-the-grenadines/

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<a href="https://agriculture.statizoid.com/stat/fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/st-vincent-and-the-grenadines/">Fruit Primary — Gross Production Value (constant 2014-2016 thousand) in Saint Vincent and the Grenadines</a> — Statizoid

How this figure is calculated

Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
140 places, 7,915 data points, 1961–2024
Last refreshed

Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.