Foods for particular nutritional uses — Protein supply — Value in Mongolia

Mongolia: Foods for particular nutritional uses — Protein supply — Value was 0 g/cap/d in 2023. ◆ Volatile

Latest (2023)
0 g/cap/d
Change on year
down 100.0%
World rank
77th
of 154 countries
All-time high
0.1 g/cap/d
in 2011
All-time low
0 g/cap/d
in 2010
Years of data
14
2010–2023

Foods for particular nutritional uses — Protein supply — Value in Mongolia, 2010–2023

00.020.040.060.080.12010201620232010: 0 g/cap/d2011: 0.1 g/cap/d2012: 0.1 g/cap/d2013: 0 g/cap/d2014: 0.1 g/cap/d2015: 0 g/cap/d2016: 0 g/cap/d2017: 0 g/cap/d2018: 0 g/cap/d2019: 0.1 g/cap/d2020: 0 g/cap/d2021: 0.1 g/cap/d2022: 0.1 g/cap/d2023: 0 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for foods for particular nutritional uses — protein supply — value in Mongolia is 0 g/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% on the previous year.

Over the whole period, foods for particular nutritional uses — protein supply — value in Mongolia peaked at 0.1 g/cap/d in 2011 and was at its lowest, 0 g/cap/d, in 2010.

Mongolia ranks 77th of 154 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.04 g/cap/d 0 g/cap/d 0.1 g/cap/d 10
2020s 0.05 g/cap/d 0 g/cap/d 0.1 g/cap/d 4

Countries ranked near Mongolia

  1. 77 Afghanistan 0 g/cap/d
  2. 77 Angola 0 g/cap/d compare
  3. 77 Australia 0 g/cap/d compare
  4. 77 Austria 0 g/cap/d
  5. 77 Bangladesh 0 g/cap/d
  6. 77 Belarus 0 g/cap/d
  7. 77 Bhutan 0 g/cap/d compare
  8. 77 Brazil 0 g/cap/d
  9. 77 Burkina Faso 0 g/cap/d compare
  10. 77 Chile 0 g/cap/d
  11. 77 China 0 g/cap/d compare
  12. 77 China, Hong Kong SAR 0 g/cap/d compare
  13. 77 China, mainland 0 g/cap/d compare
  14. 77 Colombia 0 g/cap/d compare
  15. 77 Cuba 0 g/cap/d
  16. 77 Denmark 0 g/cap/d
  17. 77 Egypt 0 g/cap/d compare
  18. 77 Estonia 0 g/cap/d compare
  19. 77 Eswatini 0 g/cap/d compare
  20. 77 Ethiopia 0 g/cap/d
  21. 77 Fiji 0 g/cap/d
  22. 77 France 0 g/cap/d
  23. 77 Germany 0 g/cap/d
  24. 77 Ghana 0 g/cap/d
  25. 77 Guinea 0 g/cap/d compare
  26. 77 Guinea-Bissau 0 g/cap/d compare
  27. 77 Haiti 0 g/cap/d
  28. 77 Hungary 0 g/cap/d
  29. 77 India 0 g/cap/d
  30. 77 Indonesia 0 g/cap/d
  31. 77 Kenya 0 g/cap/d
  32. 77 Kyrgyzstan 0 g/cap/d
  33. 77 Lesotho 0 g/cap/d compare
  34. 77 Madagascar 0 g/cap/d
  35. 77 Malawi 0 g/cap/d
  36. 77 Maldives 0 g/cap/d compare
  37. 77 Marshall Islands 0 g/cap/d
  38. 77 Mauritania 0 g/cap/d
  39. 77 Mexico 0 g/cap/d
  40. 77 Morocco 0 g/cap/d
  41. 77 Mozambique 0 g/cap/d
  42. 77 Myanmar 0 g/cap/d
  43. 77 Nauru 0 g/cap/d compare
  44. 77 Nepal 0 g/cap/d
  45. 77 Niger 0 g/cap/d
  46. 77 Nigeria 0 g/cap/d
  47. 77 Pakistan 0 g/cap/d
  48. 77 Papua New Guinea 0 g/cap/d
  49. 77 Paraguay 0 g/cap/d compare
  50. 77 Peru 0 g/cap/d compare
  51. 77 Philippines 0 g/cap/d
  52. 77 Poland 0 g/cap/d
  53. 77 Portugal 0 g/cap/d
  54. 77 Romania 0 g/cap/d compare
  55. 77 Russian Federation 0 g/cap/d compare
  56. 77 Rwanda 0 g/cap/d
  57. 77 Saint Kitts and Nevis 0 g/cap/d compare
  58. 77 Saint Lucia 0 g/cap/d compare
  59. 77 Saint Vincent and the Grenadines 0 g/cap/d compare
  60. 77 Sao Tome and Principe 0 g/cap/d compare
  61. 77 Senegal 0 g/cap/d
  62. 77 Serbia 0 g/cap/d
  63. 77 Slovenia 0 g/cap/d
  64. 77 Solomon Islands 0 g/cap/d
  65. 77 South Africa 0 g/cap/d
  66. 77 Sri Lanka 0 g/cap/d
  67. 77 Switzerland 0 g/cap/d
  68. 77 Thailand 0 g/cap/d
  69. 77 Tonga 0 g/cap/d
  70. 77 Tunisia 0 g/cap/d
  71. 77 Turkmenistan 0 g/cap/d compare
  72. 77 Uganda 0 g/cap/d
  73. 77 Ukraine 0 g/cap/d
  74. 77 Uruguay 0 g/cap/d compare
  75. 77 Vanuatu 0 g/cap/d
  76. 77 Zambia 0 g/cap/d
  77. 77 Zimbabwe 0 g/cap/d compare

See the full ranking of 169 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is foods for particular nutritional uses — protein supply — value in Mongolia?
Foods for particular nutritional uses — protein supply — value in Mongolia was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest foods for particular nutritional uses — protein supply — value recorded in Mongolia?
The highest recorded value was 0.1 g/cap/d in 2011.
What is the lowest foods for particular nutritional uses — protein supply — value recorded in Mongolia?
The lowest recorded value was 0 g/cap/d in 2010.
How does Mongolia rank for foods for particular nutritional uses — protein supply — value?
Mongolia ranks 77th out of 154 countries with data for 2023.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Foods for particular nutritional uses — Protein supply — Value. Statizoid updates them automatically from the source API.

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Foods for particular nutritional uses — Protein supply — Value in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/foods-for-particular-nutritional-uses-protein-supply-value/mongolia/

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About this data

Indicator
Foods for particular nutritional uses — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 2,291 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.