Food production index in Rwanda
Rwanda: Food production index was 157.03 gross, 1999-2001 = 100 in 2011. ▲ Rising
Food production index in Rwanda, 1961–2011
Source: Food and Agriculture Organization, electronic files and web site. Measured in gross, 1999-2001 = 100.
Analysis
The most recent figure for food production index in Rwanda is 157.03 gross, 1999-2001 = 100, measured in 2011. That is the highest value across all 51 years on record.
Compared with earlier readings it is up 7.6% on the previous year and up 94.8% over ten years.
Over the whole period, food production index in Rwanda peaked at 157.03 gross, 1999-2001 = 100 in 2011 and was at its lowest, 27.12 gross, 1999-2001 = 100, in 1964.
Rwanda ranks 3rd of 53 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 51 years of available data.
Food production index in Rwanda, year by year
| Year | gross, 1999-2001 = 100 | Change |
|---|---|---|
| 1961 | 27.86 gross, 1999-2001 = 100 | — |
| 1962 | 37.15 gross, 1999-2001 = 100 | +33.3% |
| 1963 | 27.26 gross, 1999-2001 = 100 | -26.6% |
| 1964 | 27.12 gross, 1999-2001 = 100 | -0.5% |
| 1965 | 30.43 gross, 1999-2001 = 100 | +12.2% |
| 1966 | 33.41 gross, 1999-2001 = 100 | +9.8% |
| 1967 | 40.36 gross, 1999-2001 = 100 | +20.8% |
| 1968 | 39.52 gross, 1999-2001 = 100 | -2.1% |
| 1969 | 42.55 gross, 1999-2001 = 100 | +7.7% |
| 1970 | 44.43 gross, 1999-2001 = 100 | +4.4% |
| 1971 | 45.35 gross, 1999-2001 = 100 | +2.1% |
| 1972 | 44.65 gross, 1999-2001 = 100 | -1.5% |
| 1973 | 46.57 gross, 1999-2001 = 100 | +4.3% |
| 1974 | 44.61 gross, 1999-2001 = 100 | -4.2% |
| 1975 | 50.02 gross, 1999-2001 = 100 | +12.1% |
| 1976 | 52.94 gross, 1999-2001 = 100 | +5.8% |
| 1977 | 55.24 gross, 1999-2001 = 100 | +4.3% |
| 1978 | 56 gross, 1999-2001 = 100 | +1.4% |
| 1979 | 60.17 gross, 1999-2001 = 100 | +7.4% |
| 1980 | 60.79 gross, 1999-2001 = 100 | +1.0% |
| 1981 | 66.36 gross, 1999-2001 = 100 | +9.2% |
| 1982 | 69.64 gross, 1999-2001 = 100 | +4.9% |
| 1983 | 69.35 gross, 1999-2001 = 100 | -0.4% |
| 1984 | 63.38 gross, 1999-2001 = 100 | -8.6% |
| 1985 | 75.28 gross, 1999-2001 = 100 | +18.8% |
| 1986 | 69.02 gross, 1999-2001 = 100 | -8.3% |
| 1987 | 68.77 gross, 1999-2001 = 100 | -0.4% |
| 1988 | 66.44 gross, 1999-2001 = 100 | -3.4% |
| 1989 | 75.31 gross, 1999-2001 = 100 | +13.4% |
| 1990 | 72.05 gross, 1999-2001 = 100 | -4.3% |
| 1991 | 81.66 gross, 1999-2001 = 100 | +13.3% |
| 1992 | 85.06 gross, 1999-2001 = 100 | +4.2% |
| 1993 | 61.41 gross, 1999-2001 = 100 | -27.8% |
| 1994 | 43.54 gross, 1999-2001 = 100 | -29.1% |
| 1995 | 52.47 gross, 1999-2001 = 100 | +20.5% |
| 1996 | 58.66 gross, 1999-2001 = 100 | +11.8% |
| 1997 | 59.65 gross, 1999-2001 = 100 | +1.7% |
| 1998 | 67.18 gross, 1999-2001 = 100 | +12.6% |
| 1999 | 73.03 gross, 1999-2001 = 100 | +8.7% |
| 2000 | 82.26 gross, 1999-2001 = 100 | +12.6% |
| 2001 | 80.6 gross, 1999-2001 = 100 | -2.0% |
| 2002 | 98.93 gross, 1999-2001 = 100 | +22.7% |
| 2003 | 93.89 gross, 1999-2001 = 100 | -5.1% |
| 2004 | 93.5 gross, 1999-2001 = 100 | -0.4% |
| 2005 | 100.54 gross, 1999-2001 = 100 | +7.5% |
| 2006 | 105.95 gross, 1999-2001 = 100 | +5.4% |
| 2007 | 106.71 gross, 1999-2001 = 100 | +0.7% |
| 2008 | 110.79 gross, 1999-2001 = 100 | +3.8% |
| 2009 | 137.08 gross, 1999-2001 = 100 | +23.7% |
| 2010 | 145.96 gross, 1999-2001 = 100 | +6.5% |
| 2011 | 157.03 gross, 1999-2001 = 100 | +7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33.96 gross, 1999-2001 = 100 | 27.12 gross, 1999-2001 = 100 | 42.55 gross, 1999-2001 = 100 | 9 |
| 1970s | 50 gross, 1999-2001 = 100 | 44.43 gross, 1999-2001 = 100 | 60.17 gross, 1999-2001 = 100 | 10 |
| 1980s | 68.43 gross, 1999-2001 = 100 | 60.79 gross, 1999-2001 = 100 | 75.31 gross, 1999-2001 = 100 | 10 |
| 1990s | 65.47 gross, 1999-2001 = 100 | 43.54 gross, 1999-2001 = 100 | 85.06 gross, 1999-2001 = 100 | 10 |
| 2000s | 101.03 gross, 1999-2001 = 100 | 80.6 gross, 1999-2001 = 100 | 137.08 gross, 1999-2001 = 100 | 10 |
| 2010s | 151.5 gross, 1999-2001 = 100 | 145.96 gross, 1999-2001 = 100 | 157.03 gross, 1999-2001 = 100 | 2 |
Countries ranked near Rwanda
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is food production index in Rwanda?
- Food production index in Rwanda was 157.03 gross, 1999-2001 = 100 in 2011, according to Food and Agriculture Organization, electronic files and web site.
- What is the highest food production index recorded in Rwanda?
- The highest recorded value was 157.03 gross, 1999-2001 = 100 in 2011.
- What is the lowest food production index recorded in Rwanda?
- The lowest recorded value was 27.12 gross, 1999-2001 = 100 in 1964.
- How does Rwanda rank for food production index?
- Rwanda ranks 3rd out of 53 countries with data for 2011.
- Is food production index rising or falling in Rwanda?
- Over the last ten years it is up 94.8%. The long-run trend across the full record is rising.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization, electronic files and web site, published as part of Food production index (gross, 1999-2001 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.