Food production index in Guinea-Bissau
Guinea-Bissau: Food production index was 136.99 gross, 1999-2001 = 100 in 2011. ▲ Rising
Food production index in Guinea-Bissau, 1961–2011
Source: Food and Agriculture Organization, electronic files and web site. Measured in gross, 1999-2001 = 100.
Analysis
In 2011, food production index in Guinea-Bissau stood at 136.99 gross, 1999-2001 = 100. That is the highest value across all 51 years on record.
The figure is up 3.7% on the previous year and up 52.8% over ten years.
Over the whole period, food production index in Guinea-Bissau peaked at 136.99 gross, 1999-2001 = 100 in 2011 and was at its lowest, 30.92 gross, 1999-2001 = 100, in 1971.
Guinea-Bissau ranks 8th of 53 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 51 years of available data.
Food production index in Guinea-Bissau, year by year
| Year | gross, 1999-2001 = 100 | Change |
|---|---|---|
| 1961 | 41.69 gross, 1999-2001 = 100 | — |
| 1962 | 41.88 gross, 1999-2001 = 100 | +0.5% |
| 1963 | 40.83 gross, 1999-2001 = 100 | -2.5% |
| 1964 | 39.66 gross, 1999-2001 = 100 | -2.9% |
| 1965 | 36.42 gross, 1999-2001 = 100 | -8.2% |
| 1966 | 34.83 gross, 1999-2001 = 100 | -4.4% |
| 1967 | 34.21 gross, 1999-2001 = 100 | -1.8% |
| 1968 | 34.4 gross, 1999-2001 = 100 | +0.6% |
| 1969 | 32.94 gross, 1999-2001 = 100 | -4.2% |
| 1970 | 33.44 gross, 1999-2001 = 100 | +1.5% |
| 1971 | 30.92 gross, 1999-2001 = 100 | -7.5% |
| 1972 | 33.1 gross, 1999-2001 = 100 | +7.1% |
| 1973 | 32.36 gross, 1999-2001 = 100 | -2.2% |
| 1974 | 33.81 gross, 1999-2001 = 100 | +4.5% |
| 1975 | 38.2 gross, 1999-2001 = 100 | +13.0% |
| 1976 | 42.22 gross, 1999-2001 = 100 | +10.5% |
| 1977 | 39.99 gross, 1999-2001 = 100 | -5.3% |
| 1978 | 38.41 gross, 1999-2001 = 100 | -4.0% |
| 1979 | 39.96 gross, 1999-2001 = 100 | +4.0% |
| 1980 | 40.75 gross, 1999-2001 = 100 | +2.0% |
| 1981 | 44.59 gross, 1999-2001 = 100 | +9.4% |
| 1982 | 49.24 gross, 1999-2001 = 100 | +10.4% |
| 1983 | 45.48 gross, 1999-2001 = 100 | -7.6% |
| 1984 | 52.36 gross, 1999-2001 = 100 | +15.1% |
| 1985 | 52.24 gross, 1999-2001 = 100 | -0.2% |
| 1986 | 55.87 gross, 1999-2001 = 100 | +6.9% |
| 1987 | 55.42 gross, 1999-2001 = 100 | -0.8% |
| 1988 | 54.57 gross, 1999-2001 = 100 | -1.5% |
| 1989 | 60.08 gross, 1999-2001 = 100 | +10.1% |
| 1990 | 62.47 gross, 1999-2001 = 100 | +4.0% |
| 1991 | 60.6 gross, 1999-2001 = 100 | -3.0% |
| 1992 | 64.12 gross, 1999-2001 = 100 | +5.8% |
| 1993 | 67.39 gross, 1999-2001 = 100 | +5.1% |
| 1994 | 66.07 gross, 1999-2001 = 100 | -2.0% |
| 1995 | 68.82 gross, 1999-2001 = 100 | +4.2% |
| 1996 | 70.96 gross, 1999-2001 = 100 | +3.1% |
| 1997 | 76.43 gross, 1999-2001 = 100 | +7.7% |
| 1998 | 79.29 gross, 1999-2001 = 100 | +3.7% |
| 1999 | 83.68 gross, 1999-2001 = 100 | +5.5% |
| 2000 | 87.2 gross, 1999-2001 = 100 | +4.2% |
| 2001 | 89.66 gross, 1999-2001 = 100 | +2.8% |
| 2002 | 90.24 gross, 1999-2001 = 100 | +0.6% |
| 2003 | 89.89 gross, 1999-2001 = 100 | -0.4% |
| 2004 | 97.1 gross, 1999-2001 = 100 | +8.0% |
| 2005 | 99.28 gross, 1999-2001 = 100 | +2.2% |
| 2006 | 103.62 gross, 1999-2001 = 100 | +4.4% |
| 2007 | 104.13 gross, 1999-2001 = 100 | +0.5% |
| 2008 | 115.07 gross, 1999-2001 = 100 | +10.5% |
| 2009 | 114.11 gross, 1999-2001 = 100 | -0.8% |
| 2010 | 132.09 gross, 1999-2001 = 100 | +15.8% |
| 2011 | 136.99 gross, 1999-2001 = 100 | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37.43 gross, 1999-2001 = 100 | 32.94 gross, 1999-2001 = 100 | 41.88 gross, 1999-2001 = 100 | 9 |
| 1970s | 36.24 gross, 1999-2001 = 100 | 30.92 gross, 1999-2001 = 100 | 42.22 gross, 1999-2001 = 100 | 10 |
| 1980s | 51.06 gross, 1999-2001 = 100 | 40.75 gross, 1999-2001 = 100 | 60.08 gross, 1999-2001 = 100 | 10 |
| 1990s | 69.98 gross, 1999-2001 = 100 | 60.6 gross, 1999-2001 = 100 | 83.68 gross, 1999-2001 = 100 | 10 |
| 2000s | 99.03 gross, 1999-2001 = 100 | 87.2 gross, 1999-2001 = 100 | 115.07 gross, 1999-2001 = 100 | 10 |
| 2010s | 134.54 gross, 1999-2001 = 100 | 132.09 gross, 1999-2001 = 100 | 136.99 gross, 1999-2001 = 100 | 2 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is food production index in Guinea-Bissau?
- Food production index in Guinea-Bissau was 136.99 gross, 1999-2001 = 100 in 2011, according to Food and Agriculture Organization, electronic files and web site.
- What is the highest food production index recorded in Guinea-Bissau?
- The highest recorded value was 136.99 gross, 1999-2001 = 100 in 2011.
- What is the lowest food production index recorded in Guinea-Bissau?
- The lowest recorded value was 30.92 gross, 1999-2001 = 100 in 1971.
- How does Guinea-Bissau rank for food production index?
- Guinea-Bissau ranks 8th out of 53 countries with data for 2011.
- Is food production index rising or falling in Guinea-Bissau?
- Over the last ten years it is up 52.8%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization, electronic files and web site, published as part of Food production index (gross, 1999-2001 = 100). Statizoid updates them automatically from the source API.
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About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.