Food production index in Puerto Rico
Puerto Rico: Food production index was 95.25 2014-2016 = 100 in 2022. ▼ Falling
Food production index in Puerto Rico, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
Puerto Rico recorded 95.25 2014-2016 = 100 for food production index in 2022.
That represents a change of up 4.2% on the previous year and down 23.0% over ten years.
Over the whole period, food production index in Puerto Rico peaked at 254.24 2014-2016 = 100 in 1966 and was at its lowest, 91.37 2014-2016 = 100, in 2021.
Puerto Rico ranks 162nd of 195 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 62 years of available data.
Food production index in Puerto Rico, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 245.43 2014-2016 = 100 | — |
| 1962 | 239.02 2014-2016 = 100 | -2.6% |
| 1963 | 250.93 2014-2016 = 100 | +5.0% |
| 1964 | 250.3 2014-2016 = 100 | -0.3% |
| 1965 | 244.18 2014-2016 = 100 | -2.4% |
| 1966 | 254.24 2014-2016 = 100 | +4.1% |
| 1967 | 239.1 2014-2016 = 100 | -6.0% |
| 1968 | 215.75 2014-2016 = 100 | -9.8% |
| 1969 | 205.4 2014-2016 = 100 | -4.8% |
| 1970 | 209.74 2014-2016 = 100 | +2.1% |
| 1971 | 195.66 2014-2016 = 100 | -6.7% |
| 1972 | 194.82 2014-2016 = 100 | -0.4% |
| 1973 | 186.66 2014-2016 = 100 | -4.2% |
| 1974 | 183.82 2014-2016 = 100 | -1.5% |
| 1975 | 184.58 2014-2016 = 100 | +0.4% |
| 1976 | 192.53 2014-2016 = 100 | +4.3% |
| 1977 | 190.54 2014-2016 = 100 | -1.0% |
| 1978 | 198.62 2014-2016 = 100 | +4.2% |
| 1979 | 198.22 2014-2016 = 100 | -0.2% |
| 1980 | 185.2 2014-2016 = 100 | -6.6% |
| 1981 | 182.52 2014-2016 = 100 | -1.4% |
| 1982 | 173.34 2014-2016 = 100 | -5.0% |
| 1983 | 172.61 2014-2016 = 100 | -0.4% |
| 1984 | 168.27 2014-2016 = 100 | -2.5% |
| 1985 | 168.38 2014-2016 = 100 | +0.1% |
| 1986 | 175.43 2014-2016 = 100 | +4.2% |
| 1987 | 190.19 2014-2016 = 100 | +8.4% |
| 1988 | 188.59 2014-2016 = 100 | -0.8% |
| 1989 | 187.87 2014-2016 = 100 | -0.4% |
| 1990 | 177.8 2014-2016 = 100 | -5.4% |
| 1991 | 184.6 2014-2016 = 100 | +3.8% |
| 1992 | 176.98 2014-2016 = 100 | -4.1% |
| 1993 | 173.53 2014-2016 = 100 | -1.9% |
| 1994 | 163.37 2014-2016 = 100 | -5.9% |
| 1995 | 156.55 2014-2016 = 100 | -4.2% |
| 1996 | 150.18 2014-2016 = 100 | -4.1% |
| 1997 | 147.82 2014-2016 = 100 | -1.6% |
| 1998 | 149.88 2014-2016 = 100 | +1.4% |
| 1999 | 130.63 2014-2016 = 100 | -12.8% |
| 2000 | 146.15 2014-2016 = 100 | +11.9% |
| 2001 | 138.09 2014-2016 = 100 | -5.5% |
| 2002 | 135.59 2014-2016 = 100 | -1.8% |
| 2003 | 132.27 2014-2016 = 100 | -2.4% |
| 2004 | 140.9 2014-2016 = 100 | +6.5% |
| 2005 | 126.83 2014-2016 = 100 | -10.0% |
| 2006 | 128.04 2014-2016 = 100 | +1.0% |
| 2007 | 125.16 2014-2016 = 100 | -2.2% |
| 2008 | 123.57 2014-2016 = 100 | -1.3% |
| 2009 | 121.33 2014-2016 = 100 | -1.8% |
| 2010 | 118.65 2014-2016 = 100 | -2.2% |
| 2011 | 114.75 2014-2016 = 100 | -3.3% |
| 2012 | 123.76 2014-2016 = 100 | +7.9% |
| 2013 | 107.07 2014-2016 = 100 | -13.5% |
| 2014 | 98.08 2014-2016 = 100 | -8.4% |
| 2015 | 101.53 2014-2016 = 100 | +3.5% |
| 2016 | 100.39 2014-2016 = 100 | -1.1% |
| 2017 | 100.55 2014-2016 = 100 | +0.2% |
| 2018 | 98.51 2014-2016 = 100 | -2.0% |
| 2019 | 95.06 2014-2016 = 100 | -3.5% |
| 2020 | 95.41 2014-2016 = 100 | +0.4% |
| 2021 | 91.37 2014-2016 = 100 | -4.2% |
| 2022 | 95.25 2014-2016 = 100 | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 238.26 2014-2016 = 100 | 205.4 2014-2016 = 100 | 254.24 2014-2016 = 100 | 9 |
| 1970s | 193.52 2014-2016 = 100 | 183.82 2014-2016 = 100 | 209.74 2014-2016 = 100 | 10 |
| 1980s | 179.24 2014-2016 = 100 | 168.27 2014-2016 = 100 | 190.19 2014-2016 = 100 | 10 |
| 1990s | 161.13 2014-2016 = 100 | 130.63 2014-2016 = 100 | 184.6 2014-2016 = 100 | 10 |
| 2000s | 131.79 2014-2016 = 100 | 121.33 2014-2016 = 100 | 146.15 2014-2016 = 100 | 10 |
| 2010s | 105.83 2014-2016 = 100 | 95.06 2014-2016 = 100 | 123.76 2014-2016 = 100 | 10 |
| 2020s | 94.01 2014-2016 = 100 | 91.37 2014-2016 = 100 | 95.41 2014-2016 = 100 | 3 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Rural population, per capita 0.0566 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population 180,246 (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
Frequently asked questions
- What is food production index in Puerto Rico?
- Food production index in Puerto Rico was 95.25 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Puerto Rico?
- The highest recorded value was 254.24 2014-2016 = 100 in 1966.
- What is the lowest food production index recorded in Puerto Rico?
- The lowest recorded value was 91.37 2014-2016 = 100 in 2021.
- How does Puerto Rico rank for food production index?
- Puerto Rico ranks 162nd out of 195 countries with data for 2022.
- Is food production index rising or falling in Puerto Rico?
- Over the last ten years it is down 23.0%. The long-run trend across the full record is falling.
- Where does this Puerto Rico data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.