Food production index in Bangladesh
Bangladesh: Food production index was 125.2 2014-2016 = 100 in 2022. ◆ Volatile
Food production index in Bangladesh, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, food production index in Bangladesh stood at 125.2 2014-2016 = 100. That is the highest value across all 62 years on record.
Compared with earlier readings it is up 3.0% on the previous year and up 38.8% over ten years.
Over the whole period, food production index in Bangladesh peaked at 125.2 2014-2016 = 100 in 2022 and was at its lowest, 23.24 2014-2016 = 100, in 1962.
Bangladesh ranks 33rd of 195 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food production index in Bangladesh, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 24.29 2014-2016 = 100 | — |
| 1962 | 23.24 2014-2016 = 100 | -4.3% |
| 1963 | 26.31 2014-2016 = 100 | +13.2% |
| 1964 | 26.51 2014-2016 = 100 | +0.8% |
| 1965 | 26.68 2014-2016 = 100 | +0.6% |
| 1966 | 25.64 2014-2016 = 100 | -3.9% |
| 1967 | 28.97 2014-2016 = 100 | +13.0% |
| 1968 | 29.67 2014-2016 = 100 | +2.4% |
| 1969 | 30.9 2014-2016 = 100 | +4.1% |
| 1970 | 29.49 2014-2016 = 100 | -4.6% |
| 1971 | 27.39 2014-2016 = 100 | -7.1% |
| 1972 | 27.03 2014-2016 = 100 | -1.3% |
| 1973 | 29.8 2014-2016 = 100 | +10.2% |
| 1974 | 29 2014-2016 = 100 | -2.7% |
| 1975 | 31.91 2014-2016 = 100 | +10.0% |
| 1976 | 30.63 2014-2016 = 100 | -4.0% |
| 1977 | 32.63 2014-2016 = 100 | +6.5% |
| 1978 | 33.78 2014-2016 = 100 | +3.5% |
| 1979 | 33.56 2014-2016 = 100 | -0.7% |
| 1980 | 34.11 2014-2016 = 100 | +1.6% |
| 1981 | 33.87 2014-2016 = 100 | -0.7% |
| 1982 | 35.11 2014-2016 = 100 | +3.7% |
| 1983 | 35.98 2014-2016 = 100 | +2.5% |
| 1984 | 36.27 2014-2016 = 100 | +0.8% |
| 1985 | 37.6 2014-2016 = 100 | +3.7% |
| 1986 | 37.94 2014-2016 = 100 | +0.9% |
| 1987 | 38 2014-2016 = 100 | +0.2% |
| 1988 | 38.63 2014-2016 = 100 | +1.7% |
| 1989 | 42.28 2014-2016 = 100 | +9.4% |
| 1990 | 42.68 2014-2016 = 100 | +0.9% |
| 1991 | 43.47 2014-2016 = 100 | +1.9% |
| 1992 | 43.97 2014-2016 = 100 | +1.2% |
| 1993 | 43.92 2014-2016 = 100 | -0.1% |
| 1994 | 42.58 2014-2016 = 100 | -3.1% |
| 1995 | 44.41 2014-2016 = 100 | +4.3% |
| 1996 | 46.94 2014-2016 = 100 | +5.7% |
| 1997 | 47.83 2014-2016 = 100 | +1.9% |
| 1998 | 49.78 2014-2016 = 100 | +4.1% |
| 1999 | 56.47 2014-2016 = 100 | +13.4% |
| 2000 | 59.91 2014-2016 = 100 | +6.1% |
| 2001 | 58.81 2014-2016 = 100 | -1.8% |
| 2002 | 60.55 2014-2016 = 100 | +3.0% |
| 2003 | 62.25 2014-2016 = 100 | +2.8% |
| 2004 | 61.12 2014-2016 = 100 | -1.8% |
| 2005 | 68.55 2014-2016 = 100 | +12.2% |
| 2006 | 70.64 2014-2016 = 100 | +3.0% |
| 2007 | 74.54 2014-2016 = 100 | +5.5% |
| 2008 | 80.64 2014-2016 = 100 | +8.2% |
| 2009 | 80.52 2014-2016 = 100 | -0.1% |
| 2010 | 85.25 2014-2016 = 100 | +5.9% |
| 2011 | 88.81 2014-2016 = 100 | +4.2% |
| 2012 | 90.18 2014-2016 = 100 | +1.5% |
| 2013 | 94.25 2014-2016 = 100 | +4.5% |
| 2014 | 97.97 2014-2016 = 100 | +3.9% |
| 2015 | 100.7 2014-2016 = 100 | +2.8% |
| 2016 | 101.33 2014-2016 = 100 | +0.6% |
| 2017 | 110.77 2014-2016 = 100 | +9.3% |
| 2018 | 110.54 2014-2016 = 100 | -0.2% |
| 2019 | 111.94 2014-2016 = 100 | +1.3% |
| 2020 | 115.91 2014-2016 = 100 | +3.5% |
| 2021 | 121.59 2014-2016 = 100 | +4.9% |
| 2022 | 125.2 2014-2016 = 100 | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26.91 2014-2016 = 100 | 23.24 2014-2016 = 100 | 30.9 2014-2016 = 100 | 9 |
| 1970s | 30.52 2014-2016 = 100 | 27.03 2014-2016 = 100 | 33.78 2014-2016 = 100 | 10 |
| 1980s | 36.98 2014-2016 = 100 | 33.87 2014-2016 = 100 | 42.28 2014-2016 = 100 | 10 |
| 1990s | 46.2 2014-2016 = 100 | 42.58 2014-2016 = 100 | 56.47 2014-2016 = 100 | 10 |
| 2000s | 67.75 2014-2016 = 100 | 58.81 2014-2016 = 100 | 80.64 2014-2016 = 100 | 10 |
| 2010s | 99.17 2014-2016 = 100 | 85.25 2014-2016 = 100 | 111.94 2014-2016 = 100 | 10 |
| 2020s | 120.9 2014-2016 = 100 | 115.91 2014-2016 = 100 | 125.2 2014-2016 = 100 | 3 |
Countries ranked near Bangladesh
- 30 Kazakhstan 127.76 2014-2016 = 100 compare
- 31 Russian Federation 126.44 2014-2016 = 100 compare
- 32 Benin 126.25 2014-2016 = 100 compare
- 34 United Arab Emirates 124.86 2014-2016 = 100 compare
- 35 Angola 124.09 2014-2016 = 100 compare
- 36 Cambodia 123.74 2014-2016 = 100 compare
More agriculture & rural data for Bangladesh
- Agriculture, forestry, and fishing, value added (current US$), annual 3.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1142 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 296.72 current US$ per person (2025)
- Rural population, annual growth rate 0.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6676 units per person (2025)
- Share of GDP from agriculture 11.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.4% (2025)
- Agricultural raw materials exports 0.8% (2018)
- Agricultural raw materials imports 6.0% (2018)
Frequently asked questions
- What is food production index in Bangladesh?
- Food production index in Bangladesh was 125.2 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Bangladesh?
- The highest recorded value was 125.2 2014-2016 = 100 in 2022.
- What is the lowest food production index recorded in Bangladesh?
- The lowest recorded value was 23.24 2014-2016 = 100 in 1962.
- How does Bangladesh rank for food production index?
- Bangladesh ranks 33rd out of 195 countries with data for 2022.
- Is food production index rising or falling in Bangladesh?
- Over the last ten years it is up 38.8%. The long-run trend across the full record is volatile.
- Where does this Bangladesh data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.