Food: Gross Production Value (constant 2014-2016) … capita SLC in France
France: Food: Gross Production Value (constant 2014-2016) … capita SLC was 0.7554 1000 SLC per person in 2024. ▼ Falling
Food — Gross Production Value (constant 2014-2016 thousand SLC), per in France, 1961–2024
Source: Statizoid (derived). Measured in 1000 SLC per person.
Analysis
In 2024, food — gross production value (constant 2014-2016 thousand slc), per in France stood at 0.7554 1000 SLC per person. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 7.6% on the previous year and down 15.2% over ten years.
Over the whole period, food — gross production value (constant 2014-2016 thousand slc), per in France peaked at 1.24 1000 SLC per person in 1962 and was at its lowest, 0.7554 1000 SLC per person, in 2024.
That places France 111th out of 142 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Food: Gross Production Value (constant 2014-2016) … capita SLC in France, year by year
| Year | 1000 SLC per person | Change |
|---|---|---|
| 1961 | 1.05 1000 SLC per person | — |
| 1962 | 1.24 1000 SLC per person | +17.8% |
| 1963 | 1.12 1000 SLC per person | -9.6% |
| 1964 | 1.11 1000 SLC per person | -0.8% |
| 1965 | 1.17 1000 SLC per person | +5.3% |
| 1966 | 1.1 1000 SLC per person | -6.2% |
| 1967 | 1.14 1000 SLC per person | +3.6% |
| 1968 | 1.17 1000 SLC per person | +2.8% |
| 1969 | 1.06 1000 SLC per person | -9.4% |
| 1970 | 1.18 1000 SLC per person | +11.8% |
| 1971 | 1.12 1000 SLC per person | -5.9% |
| 1972 | 1.06 1000 SLC per person | -4.8% |
| 1973 | 1.21 1000 SLC per person | +13.7% |
| 1974 | 1.17 1000 SLC per person | -3.2% |
| 1975 | 1.08 1000 SLC per person | -7.9% |
| 1976 | 1.1 1000 SLC per person | +2.0% |
| 1977 | 0.9945 1000 SLC per person | -9.4% |
| 1978 | 1.07 1000 SLC per person | +8.1% |
| 1979 | 1.22 1000 SLC per person | +13.5% |
| 1980 | 1.16 1000 SLC per person | -4.8% |
| 1981 | 1.08 1000 SLC per person | -7.3% |
| 1982 | 1.2 1000 SLC per person | +11.5% |
| 1983 | 1.12 1000 SLC per person | -6.5% |
| 1984 | 1.16 1000 SLC per person | +3.3% |
| 1985 | 1.14 1000 SLC per person | -1.7% |
| 1986 | 1.14 1000 SLC per person | -0.1% |
| 1987 | 1.15 1000 SLC per person | +0.9% |
| 1988 | 1.07 1000 SLC per person | -6.8% |
| 1989 | 1.07 1000 SLC per person | -0.5% |
| 1990 | 1.09 1000 SLC per person | +1.9% |
| 1991 | 0.9759 1000 SLC per person | -10.1% |
| 1992 | 1.06 1000 SLC per person | +9.0% |
| 1993 | 0.9811 1000 SLC per person | -7.8% |
| 1994 | 0.9972 1000 SLC per person | +1.6% |
| 1995 | 1.02 1000 SLC per person | +2.0% |
| 1996 | 1.07 1000 SLC per person | +4.9% |
| 1997 | 1.05 1000 SLC per person | -1.2% |
| 1998 | 1.04 1000 SLC per person | -1.2% |
| 1999 | 1.07 1000 SLC per person | +2.8% |
| 2000 | 1.02 1000 SLC per person | -4.6% |
| 2001 | 0.9725 1000 SLC per person | -4.8% |
| 2002 | 0.9955 1000 SLC per person | +2.4% |
| 2003 | 0.9129 1000 SLC per person | -8.3% |
| 2004 | 0.9894 1000 SLC per person | +8.4% |
| 2005 | 0.9371 1000 SLC per person | -5.3% |
| 2006 | 0.8992 1000 SLC per person | -4.0% |
| 2007 | 0.872 1000 SLC per person | -3.0% |
| 2008 | 0.8938 1000 SLC per person | +2.5% |
| 2009 | 0.901 1000 SLC per person | +0.8% |
| 2010 | 0.8747 1000 SLC per person | -2.9% |
| 2011 | 0.9041 1000 SLC per person | +3.4% |
| 2012 | 0.8486 1000 SLC per person | -6.1% |
| 2013 | 0.8353 1000 SLC per person | -1.6% |
| 2014 | 0.8912 1000 SLC per person | +6.7% |
| 2015 | 0.8843 1000 SLC per person | -0.8% |
| 2016 | 0.8443 1000 SLC per person | -4.5% |
| 2017 | 0.861 1000 SLC per person | +2.0% |
| 2018 | 0.8354 1000 SLC per person | -3.0% |
| 2019 | 0.8242 1000 SLC per person | -1.3% |
| 2020 | 0.8158 1000 SLC per person | -1.0% |
| 2021 | 0.8138 1000 SLC per person | -0.3% |
| 2022 | 0.8073 1000 SLC per person | -0.8% |
| 2023 | 0.8178 1000 SLC per person | +1.3% |
| 2024 | 0.7554 1000 SLC per person | -7.6% |
France compared with similar countries
- France's 0.7554 1000 SLC per person is below the median for high income countries, which is 0.8151 1000 SLC per person, 93% of the median. (51 countries reporting)
- France's 0.7554 1000 SLC per person is below the median for Europe & Central Asia, which is 0.9957 1000 SLC per person, 76% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.13 1000 SLC per person | 1.05 1000 SLC per person | 1.24 1000 SLC per person | 9 |
| 1970s | 1.12 1000 SLC per person | 0.9945 1000 SLC per person | 1.22 1000 SLC per person | 10 |
| 1980s | 1.13 1000 SLC per person | 1.07 1000 SLC per person | 1.2 1000 SLC per person | 10 |
| 1990s | 1.04 1000 SLC per person | 0.9759 1000 SLC per person | 1.09 1000 SLC per person | 10 |
| 2000s | 0.9395 1000 SLC per person | 0.872 1000 SLC per person | 1.02 1000 SLC per person | 10 |
| 2010s | 0.8603 1000 SLC per person | 0.8242 1000 SLC per person | 0.9041 1000 SLC per person | 10 |
| 2020s | 0.802 1000 SLC per person | 0.7554 1000 SLC per person | 0.8178 1000 SLC per person | 5 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is food — gross production value (constant 2014-2016 thousand slc), per in France?
- Food — gross production value (constant 2014-2016 thousand slc), per in France was 0.7554 1000 SLC per person in 2024, according to Statizoid (derived).
- What is the highest food — gross production value (constant 2014-2016 thousand slc), per recorded in France?
- The highest recorded value was 1.24 1000 SLC per person in 1962.
- What is the lowest food — gross production value (constant 2014-2016 thousand slc), per recorded in France?
- The lowest recorded value was 0.7554 1000 SLC per person in 2024.
- How does France rank for food — gross production value (constant 2014-2016 thousand slc), per?
- France ranks 111th out of 142 countries with data for 2024.
- Is food — gross production value (constant 2014-2016 thousand slc), per rising or falling in France?
- Over the last ten years it is down 15.2%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Statizoid (derived), published as part of Food — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Food — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Food — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total
Computed from
- Food — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Food — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.