Food — Gross Production Value (constant 2014-2016 thousand I$), per in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Food — Gross Production Value (constant 2014-2016 thousand I$), per was 0.3308 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.3308 1000 Int$ per person
Change on year
down 3.9%
World rank
90th
of 172 countries
All-time high
0.4465 1000 Int$ per person
in 1988
All-time low
0.2279 1000 Int$ per person
in 1975
Years of data
64
1961–2024

Food — Gross Production Value (constant 2014-2016 thousand I$), per in Saint Vincent and the Grenadines, 1961–2024

00.10.20.30.4196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, food — gross production value (constant 2014-2016 thousand i$), per in Saint Vincent and the Grenadines stood at 0.3308 1000 Int$ per person.

The figure is down 3.9% on the previous year and down 13.6% over ten years.

Over the whole period, food — gross production value (constant 2014-2016 thousand i$), per in Saint Vincent and the Grenadines peaked at 0.4465 1000 Int$ per person in 1988 and was at its lowest, 0.2279 1000 Int$ per person, in 1975.

That places Saint Vincent and the Grenadines 90th out of 172 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Food — Gross Production Value (constant 2014-2016 thousand I$), per in Saint Vincent and the Grenadines, year by year

Annual values for Food — Gross Production Value (constant 2014-2016 thousand I$), per capita in Saint Vincent and the Grenadines, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.3217 1000 Int$ per person —
1962 0.3239 1000 Int$ per person +0.7%
1963 0.3139 1000 Int$ per person -3.1%
1964 0.3224 1000 Int$ per person +2.7%
1965 0.3017 1000 Int$ per person -6.4%
1966 0.2939 1000 Int$ per person -2.6%
1967 0.2659 1000 Int$ per person -9.5%
1968 0.2718 1000 Int$ per person +2.2%
1969 0.2746 1000 Int$ per person +1.0%
1970 0.2614 1000 Int$ per person -4.8%
1971 0.2766 1000 Int$ per person +5.8%
1972 0.2582 1000 Int$ per person -6.7%
1973 0.2616 1000 Int$ per person +1.3%
1974 0.2416 1000 Int$ per person -7.7%
1975 0.2279 1000 Int$ per person -5.7%
1976 0.2592 1000 Int$ per person +13.7%
1977 0.2528 1000 Int$ per person -2.4%
1978 0.2874 1000 Int$ per person +13.7%
1979 0.2765 1000 Int$ per person -3.8%
1980 0.2696 1000 Int$ per person -2.5%
1981 0.2865 1000 Int$ per person +6.3%
1982 0.2861 1000 Int$ per person -0.1%
1983 0.3013 1000 Int$ per person +5.3%
1984 0.3536 1000 Int$ per person +17.4%
1985 0.4091 1000 Int$ per person +15.7%
1986 0.3986 1000 Int$ per person -2.6%
1987 0.3258 1000 Int$ per person -18.3%
1988 0.4465 1000 Int$ per person +37.1%
1989 0.4011 1000 Int$ per person -10.2%
1990 0.4317 1000 Int$ per person +7.6%
1991 0.3639 1000 Int$ per person -15.7%
1992 0.4237 1000 Int$ per person +16.4%
1993 0.3696 1000 Int$ per person -12.8%
1994 0.2435 1000 Int$ per person -34.1%
1995 0.31 1000 Int$ per person +27.3%
1996 0.2906 1000 Int$ per person -6.3%
1997 0.2392 1000 Int$ per person -17.7%
1998 0.2587 1000 Int$ per person +8.1%
1999 0.2516 1000 Int$ per person -2.8%
2000 0.26 1000 Int$ per person +3.3%
2001 0.2732 1000 Int$ per person +5.1%
2002 0.2869 1000 Int$ per person +5.0%
2003 0.2952 1000 Int$ per person +2.9%
2004 0.2802 1000 Int$ per person -5.1%
2005 0.3191 1000 Int$ per person +13.9%
2006 0.3247 1000 Int$ per person +1.8%
2007 0.3353 1000 Int$ per person +3.2%
2008 0.3382 1000 Int$ per person +0.9%
2009 0.3527 1000 Int$ per person +4.3%
2010 0.3451 1000 Int$ per person -2.1%
2011 0.3554 1000 Int$ per person +3.0%
2012 0.366 1000 Int$ per person +3.0%
2013 0.3668 1000 Int$ per person +0.2%
2014 0.3829 1000 Int$ per person +4.4%
2015 0.3774 1000 Int$ per person -1.4%
2016 0.3709 1000 Int$ per person -1.7%
2017 0.379 1000 Int$ per person +2.2%
2018 0.3861 1000 Int$ per person +1.9%
2019 0.3937 1000 Int$ per person +2.0%
2020 0.3986 1000 Int$ per person +1.2%
2021 0.3438 1000 Int$ per person -13.7%
2022 0.3425 1000 Int$ per person -0.4%
2023 0.3442 1000 Int$ per person +0.5%
2024 0.3308 1000 Int$ per person -3.9%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 0.3308 1000 Int$ per person is below the median for upper middle income countries, which is 0.3537 1000 Int$ per person, 94% of the median. (52 countries reporting)
  • Saint Vincent and the Grenadines's 0.3308 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.3893 1000 Int$ per person, 85% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2989 1000 Int$ per person 0.2659 1000 Int$ per person 0.3239 1000 Int$ per person 9
1970s 0.2603 1000 Int$ per person 0.2279 1000 Int$ per person 0.2874 1000 Int$ per person 10
1980s 0.3478 1000 Int$ per person 0.2696 1000 Int$ per person 0.4465 1000 Int$ per person 10
1990s 0.3182 1000 Int$ per person 0.2392 1000 Int$ per person 0.4317 1000 Int$ per person 10
2000s 0.3065 1000 Int$ per person 0.26 1000 Int$ per person 0.3527 1000 Int$ per person 10
2010s 0.3723 1000 Int$ per person 0.3451 1000 Int$ per person 0.3937 1000 Int$ per person 10
2020s 0.352 1000 Int$ per person 0.3308 1000 Int$ per person 0.3986 1000 Int$ per person 5

Countries ranked near Saint Vincent and the Grenadines

  1. 87 Cameroon 0.3378 1000 Int$ per person compare
  2. 88 Panama 0.3363 1000 Int$ per person compare
  3. 89 Pakistan 0.3319 1000 Int$ per person compare
  4. 91 Kenya 0.3156 1000 Int$ per person compare
  5. 92 Lebanon 0.3154 1000 Int$ per person compare
  6. 93 Mali 0.3153 1000 Int$ per person compare

See the full ranking of 173 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is food — gross production value (constant 2014-2016 thousand i$), per in Saint Vincent and the Grenadines?
Food — gross production value (constant 2014-2016 thousand i$), per in Saint Vincent and the Grenadines was 0.3308 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest food — gross production value (constant 2014-2016 thousand i$), per recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.4465 1000 Int$ per person in 1988.
What is the lowest food — gross production value (constant 2014-2016 thousand i$), per recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.2279 1000 Int$ per person in 1975.
How does Saint Vincent and the Grenadines rank for food — gross production value (constant 2014-2016 thousand i$), per?
Saint Vincent and the Grenadines ranks 90th out of 172 countries with data for 2024.
Is food — gross production value (constant 2014-2016 thousand i$), per rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 13.6%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Statizoid (derived), published as part of Food — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Food — Gross Production Value (constant 2014-2016 thousand I$), per in Saint Vincent and the Grenadines. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/food-gross-production-value-constant-2014-2016-thousand-i-per-capita/st-vincent-and-the-grenadines/

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<a href="https://agriculture.statizoid.com/stat/food-gross-production-value-constant-2014-2016-thousand-i-per-capita/st-vincent-and-the-grenadines/">Food — Gross Production Value (constant 2014-2016 thousand I$), per in Saint Vincent and the Grenadines</a> — Statizoid

How this figure is calculated

Food — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Food — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Food — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 10,001 data points, 1961–2024
Last refreshed

Food — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.