Food — Gross Production Value (constant 2014-2016 thousand I$), per in Ethiopia

Ethiopia: Food — Gross Production Value (constant 2014-2016 thousand I$), per was 0.1663 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.1663 1000 Int$ per person
Change on year
down 0.3%
World rank
134th
of 172 countries
All-time high
0.1954 1000 Int$ per person
in 2020
All-time low
0.0953 1000 Int$ per person
in 1994
Years of data
32
1993–2024

Food — Gross Production Value (constant 2014-2016 thousand I$), per in Ethiopia, 1993–2024

00.050.10.150.21993200820241993: 0.098 1000 Int$ per person1994: 0.095 1000 Int$ per person1995: 0.102 1000 Int$ per person1996: 0.114 1000 Int$ per person1997: 0.111 1000 Int$ per person1998: 0.1 1000 Int$ per person1999: 0.104 1000 Int$ per person2000: 0.103 1000 Int$ per person2001: 0.105 1000 Int$ per person2002: 0.116 1000 Int$ per person2003: 0.114 1000 Int$ per person2004: 0.118 1000 Int$ per person2005: 0.126 1000 Int$ per person2006: 0.127 1000 Int$ per person2007: 0.135 1000 Int$ per person2008: 0.138 1000 Int$ per person2009: 0.144 1000 Int$ per person2010: 0.165 1000 Int$ per person2011: 0.161 1000 Int$ per person2012: 0.163 1000 Int$ per person2013: 0.165 1000 Int$ per person2014: 0.171 1000 Int$ per person2015: 0.18 1000 Int$ per person2016: 0.18 1000 Int$ per person2017: 0.187 1000 Int$ per person2018: 0.187 1000 Int$ per person2019: 0.193 1000 Int$ per person2020: 0.195 1000 Int$ per person2021: 0.184 1000 Int$ per person2022: 0.17 1000 Int$ per person2023: 0.167 1000 Int$ per person2024: 0.166 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

In 2024, food — gross production value (constant 2014-2016 thousand i$), per in Ethiopia stood at 0.1663 1000 Int$ per person.

Compared with earlier readings it is down 0.3% on the previous year and down 2.8% over ten years.

Over the whole period, food — gross production value (constant 2014-2016 thousand i$), per in Ethiopia peaked at 0.1954 1000 Int$ per person in 2020 and was at its lowest, 0.0953 1000 Int$ per person, in 1994.

Ethiopia ranks 134th of 172 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Food — Gross Production Value (constant 2014-2016 thousand I$), per in Ethiopia, year by year

Annual values for Food — Gross Production Value (constant 2014-2016 thousand I$), per capita in Ethiopia, 1993 to 2024.
Year 1000 Int$ per person Change
1993 0.0978 1000 Int$ per person —
1994 0.0953 1000 Int$ per person -2.6%
1995 0.1018 1000 Int$ per person +6.9%
1996 0.1141 1000 Int$ per person +12.0%
1997 0.1108 1000 Int$ per person -2.8%
1998 0.1003 1000 Int$ per person -9.5%
1999 0.1037 1000 Int$ per person +3.4%
2000 0.1035 1000 Int$ per person -0.2%
2001 0.1055 1000 Int$ per person +1.9%
2002 0.1156 1000 Int$ per person +9.6%
2003 0.1145 1000 Int$ per person -1.0%
2004 0.1176 1000 Int$ per person +2.7%
2005 0.126 1000 Int$ per person +7.2%
2006 0.1272 1000 Int$ per person +0.9%
2007 0.135 1000 Int$ per person +6.1%
2008 0.1379 1000 Int$ per person +2.1%
2009 0.1439 1000 Int$ per person +4.3%
2010 0.1647 1000 Int$ per person +14.5%
2011 0.1614 1000 Int$ per person -2.0%
2012 0.163 1000 Int$ per person +1.0%
2013 0.1648 1000 Int$ per person +1.1%
2014 0.1711 1000 Int$ per person +3.8%
2015 0.1801 1000 Int$ per person +5.2%
2016 0.1801 1000 Int$ per person -0.0%
2017 0.1865 1000 Int$ per person +3.6%
2018 0.1873 1000 Int$ per person +0.4%
2019 0.1933 1000 Int$ per person +3.2%
2020 0.1954 1000 Int$ per person +1.1%
2021 0.1838 1000 Int$ per person -5.9%
2022 0.1695 1000 Int$ per person -7.8%
2023 0.1668 1000 Int$ per person -1.6%
2024 0.1663 1000 Int$ per person -0.3%

Ethiopia compared with similar countries

  • Ethiopia's 0.1663 1000 Int$ per person is below the median for low income countries, which is 0.2297 1000 Int$ per person, 72% of the median. (22 countries reporting)
  • Ethiopia's 0.1663 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.2297 1000 Int$ per person, 72% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1034 1000 Int$ per person 0.0953 1000 Int$ per person 0.1141 1000 Int$ per person 7
2000s 0.1227 1000 Int$ per person 0.1035 1000 Int$ per person 0.1439 1000 Int$ per person 10
2010s 0.1752 1000 Int$ per person 0.1614 1000 Int$ per person 0.1933 1000 Int$ per person 10
2020s 0.1764 1000 Int$ per person 0.1663 1000 Int$ per person 0.1954 1000 Int$ per person 5

Countries ranked near Ethiopia

  1. 131 Marshall Islands 0.1775 1000 Int$ per person compare
  2. 132 Barbados 0.1747 1000 Int$ per person compare
  3. 133 Afghanistan 0.1671 1000 Int$ per person compare
  4. 135 Burundi 0.1605 1000 Int$ per person compare
  5. 136 Sao Tome and Principe 0.155 1000 Int$ per person compare
  6. 137 Tuvalu 0.1541 1000 Int$ per person compare

See the full ranking of 173 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is food — gross production value (constant 2014-2016 thousand i$), per in Ethiopia?
Food — gross production value (constant 2014-2016 thousand i$), per in Ethiopia was 0.1663 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest food — gross production value (constant 2014-2016 thousand i$), per recorded in Ethiopia?
The highest recorded value was 0.1954 1000 Int$ per person in 2020.
What is the lowest food — gross production value (constant 2014-2016 thousand i$), per recorded in Ethiopia?
The lowest recorded value was 0.0953 1000 Int$ per person in 1994.
How does Ethiopia rank for food — gross production value (constant 2014-2016 thousand i$), per?
Ethiopia ranks 134th out of 172 countries with data for 2024.
Is food — gross production value (constant 2014-2016 thousand i$), per rising or falling in Ethiopia?
Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Statizoid (derived), published as part of Food — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Food — Gross Production Value (constant 2014-2016 thousand I$), per in Ethiopia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/food-gross-production-value-constant-2014-2016-thousand-i-per-capita/ethiopia/

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<a href="https://agriculture.statizoid.com/stat/food-gross-production-value-constant-2014-2016-thousand-i-per-capita/ethiopia/">Food — Gross Production Value (constant 2014-2016 thousand I$), per in Ethiopia</a> — Statizoid

How this figure is calculated

Food — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Food — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Food — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 10,001 data points, 1961–2024
Last refreshed

Food — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.