Food — Gross Production Value (constant 2014-2016 thousand I$), per in Canada
Canada: Food — Gross Production Value (constant 2014-2016 thousand I$), per was 1.25 1000 Int$ per person in 2024. ▲ Rising
Food — Gross Production Value (constant 2014-2016 thousand I$), per in Canada, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, food — gross production value (constant 2014-2016 thousand i$), per in Canada stood at 1.25 1000 Int$ per person.
The figure is down 0.4% on the previous year and up 2.1% over ten years.
Over the whole period, food — gross production value (constant 2014-2016 thousand i$), per in Canada peaked at 1.36 1000 Int$ per person in 2020 and was at its lowest, 0.7485 1000 Int$ per person, in 1961.
That places Canada 9th out of 172 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Food — Gross Production Value (constant 2014-2016 thousand I$), per in Canada, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.7485 1000 Int$ per person | — |
| 1962 | 0.8843 1000 Int$ per person | +18.1% |
| 1963 | 0.9443 1000 Int$ per person | +6.8% |
| 1964 | 0.8958 1000 Int$ per person | -5.1% |
| 1965 | 0.9471 1000 Int$ per person | +5.7% |
| 1966 | 1.01 1000 Int$ per person | +6.5% |
| 1967 | 0.8921 1000 Int$ per person | -11.6% |
| 1968 | 0.94 1000 Int$ per person | +5.4% |
| 1969 | 0.9443 1000 Int$ per person | +0.5% |
| 1970 | 0.897 1000 Int$ per person | -5.0% |
| 1971 | 0.9745 1000 Int$ per person | +8.6% |
| 1972 | 0.9083 1000 Int$ per person | -6.8% |
| 1973 | 0.91 1000 Int$ per person | +0.2% |
| 1974 | 0.8502 1000 Int$ per person | -6.6% |
| 1975 | 0.9281 1000 Int$ per person | +9.2% |
| 1976 | 0.9789 1000 Int$ per person | +5.5% |
| 1977 | 0.9792 1000 Int$ per person | +0.0% |
| 1978 | 0.9974 1000 Int$ per person | +1.9% |
| 1979 | 0.9299 1000 Int$ per person | -6.8% |
| 1980 | 0.9609 1000 Int$ per person | +3.3% |
| 1981 | 1.03 1000 Int$ per person | +7.5% |
| 1982 | 1.07 1000 Int$ per person | +3.6% |
| 1983 | 1.01 1000 Int$ per person | -5.9% |
| 1984 | 0.98 1000 Int$ per person | -2.6% |
| 1985 | 1.03 1000 Int$ per person | +5.5% |
| 1986 | 1.11 1000 Int$ per person | +7.2% |
| 1987 | 1.06 1000 Int$ per person | -4.5% |
| 1988 | 0.905 1000 Int$ per person | -14.5% |
| 1989 | 0.9832 1000 Int$ per person | +8.6% |
| 1990 | 1.05 1000 Int$ per person | +6.8% |
| 1991 | 1.02 1000 Int$ per person | -3.2% |
| 1992 | 0.9778 1000 Int$ per person | -3.8% |
| 1993 | 1.01 1000 Int$ per person | +3.7% |
| 1994 | 1.04 1000 Int$ per person | +2.6% |
| 1995 | 1.05 1000 Int$ per person | +1.1% |
| 1996 | 1.09 1000 Int$ per person | +3.4% |
| 1997 | 1.06 1000 Int$ per person | -2.3% |
| 1998 | 1.13 1000 Int$ per person | +6.0% |
| 1999 | 1.2 1000 Int$ per person | +6.5% |
| 2000 | 1.16 1000 Int$ per person | -3.3% |
| 2001 | 1.04 1000 Int$ per person | -10.6% |
| 2002 | 0.9705 1000 Int$ per person | -6.4% |
| 2003 | 1.09 1000 Int$ per person | +12.3% |
| 2004 | 1.17 1000 Int$ per person | +7.8% |
| 2005 | 1.19 1000 Int$ per person | +1.6% |
| 2006 | 1.14 1000 Int$ per person | -4.2% |
| 2007 | 1.11 1000 Int$ per person | -2.5% |
| 2008 | 1.23 1000 Int$ per person | +10.2% |
| 2009 | 1.18 1000 Int$ per person | -3.5% |
| 2010 | 1.16 1000 Int$ per person | -2.5% |
| 2011 | 1.13 1000 Int$ per person | -2.0% |
| 2012 | 1.15 1000 Int$ per person | +1.5% |
| 2013 | 1.32 1000 Int$ per person | +14.4% |
| 2014 | 1.22 1000 Int$ per person | -7.0% |
| 2015 | 1.26 1000 Int$ per person | +3.3% |
| 2016 | 1.35 1000 Int$ per person | +6.8% |
| 2017 | 1.35 1000 Int$ per person | +0.4% |
| 2018 | 1.34 1000 Int$ per person | -0.8% |
| 2019 | 1.34 1000 Int$ per person | -0.5% |
| 2020 | 1.36 1000 Int$ per person | +1.7% |
| 2021 | 1.14 1000 Int$ per person | -15.9% |
| 2022 | 1.32 1000 Int$ per person | +15.4% |
| 2023 | 1.25 1000 Int$ per person | -5.1% |
| 2024 | 1.25 1000 Int$ per person | -0.4% |
Canada compared with similar countries
- Canada's 1.25 1000 Int$ per person is above the median for high income countries, which is 0.4564 1000 Int$ per person, 2.7× the median. (57 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.9117 1000 Int$ per person | 0.7485 1000 Int$ per person | 1.01 1000 Int$ per person | 9 |
| 1970s | 0.9354 1000 Int$ per person | 0.8502 1000 Int$ per person | 0.9974 1000 Int$ per person | 10 |
| 1980s | 1.01 1000 Int$ per person | 0.905 1000 Int$ per person | 1.11 1000 Int$ per person | 10 |
| 1990s | 1.06 1000 Int$ per person | 0.9778 1000 Int$ per person | 1.2 1000 Int$ per person | 10 |
| 2000s | 1.13 1000 Int$ per person | 0.9705 1000 Int$ per person | 1.23 1000 Int$ per person | 10 |
| 2010s | 1.26 1000 Int$ per person | 1.13 1000 Int$ per person | 1.35 1000 Int$ per person | 10 |
| 2020s | 1.27 1000 Int$ per person | 1.14 1000 Int$ per person | 1.36 1000 Int$ per person | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is food — gross production value (constant 2014-2016 thousand i$), per in Canada?
- Food — gross production value (constant 2014-2016 thousand i$), per in Canada was 1.25 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest food — gross production value (constant 2014-2016 thousand i$), per recorded in Canada?
- The highest recorded value was 1.36 1000 Int$ per person in 2020.
- What is the lowest food — gross production value (constant 2014-2016 thousand i$), per recorded in Canada?
- The lowest recorded value was 0.7485 1000 Int$ per person in 1961.
- How does Canada rank for food — gross production value (constant 2014-2016 thousand i$), per?
- Canada ranks 9th out of 172 countries with data for 2024.
- Is food — gross production value (constant 2014-2016 thousand i$), per rising or falling in Canada?
- Over the last ten years it is up 2.1%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Statizoid (derived), published as part of Food — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Food — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Food — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Food — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Food — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.