Food — Gross Production Index Number (2014-2016 = 100) in Equatorial Guinea
Equatorial Guinea: Food — Gross Production Index Number (2014-2016 = 100) was 103.04 in 2024. ▲ Rising
Food — Gross Production Index Number in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for food — gross production index number in Equatorial Guinea is 103.04, measured in 2024.
The figure is up 5.7% over ten years.
Over the whole period, food — gross production index number in Equatorial Guinea peaked at 115.71 in 1968 and was at its lowest, 43.41, in 1977.
That places Equatorial Guinea 114th out of 185 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Food — Gross Production Index Number (2014-2016 = 100) in Equatorial Guinea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 89.2 | — |
| 1962 | 103 | +15.5% |
| 1963 | 102.71 | -0.3% |
| 1964 | 111.27 | +8.3% |
| 1965 | 107.65 | -3.3% |
| 1966 | 112.72 | +4.7% |
| 1967 | 110.19 | -2.2% |
| 1968 | 115.71 | +5.0% |
| 1969 | 96.47 | -16.6% |
| 1970 | 110.06 | +14.1% |
| 1971 | 84.5 | -23.2% |
| 1972 | 59.5 | -29.6% |
| 1973 | 61.34 | +3.1% |
| 1974 | 62.28 | +1.5% |
| 1975 | 52.54 | -15.6% |
| 1976 | 44.9 | -14.5% |
| 1977 | 43.41 | -3.3% |
| 1978 | 45.02 | +3.7% |
| 1979 | 46.67 | +3.7% |
| 1980 | 50.92 | +9.1% |
| 1981 | 56.93 | +11.8% |
| 1982 | 52.5 | -7.8% |
| 1983 | 53.33 | +1.6% |
| 1984 | 55.96 | +4.9% |
| 1985 | 55.71 | -0.4% |
| 1986 | 56.92 | +2.2% |
| 1987 | 61.45 | +8.0% |
| 1988 | 61.41 | -0.1% |
| 1989 | 58.37 | -5.0% |
| 1990 | 75.52 | +29.4% |
| 1991 | 73.46 | -2.7% |
| 1992 | 70.3 | -4.3% |
| 1993 | 68.09 | -3.1% |
| 1994 | 68.59 | +0.7% |
| 1995 | 69.93 | +2.0% |
| 1996 | 71.97 | +2.9% |
| 1997 | 73.12 | +1.6% |
| 1998 | 71.63 | -2.0% |
| 1999 | 72.41 | +1.1% |
| 2000 | 76.98 | +6.3% |
| 2001 | 77.49 | +0.7% |
| 2002 | 76.07 | -1.8% |
| 2003 | 79.1 | +4.0% |
| 2004 | 79.79 | +0.9% |
| 2005 | 82.62 | +3.5% |
| 2006 | 84.58 | +2.4% |
| 2007 | 88.05 | +4.1% |
| 2008 | 89.14 | +1.2% |
| 2009 | 89 | -0.2% |
| 2010 | 92.47 | +3.9% |
| 2011 | 94.34 | +2.0% |
| 2012 | 96.25 | +2.0% |
| 2013 | 95.76 | -0.5% |
| 2014 | 97.49 | +1.8% |
| 2015 | 102.89 | +5.5% |
| 2016 | 99.62 | -3.2% |
| 2017 | 101.54 | +1.9% |
| 2018 | 102.2 | +0.6% |
| 2019 | 103.43 | +1.2% |
| 2020 | 104.17 | +0.7% |
| 2021 | 102.85 | -1.3% |
| 2022 | 103.36 | +0.5% |
| 2023 | 103 | -0.3% |
| 2024 | 103.04 | +0.0% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 103.04 is below the median for upper middle income countries, which is 106.78, 96% of the median. (52 countries reporting)
- Equatorial Guinea's 103.04 is below the median for Sub-Saharan Africa, which is 120.09, 86% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Food — Gross Production Index Number (2014-2016 = 100) in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | -29.6% | 84.5 | 59.5 |
| 1990 | +29.4% | 58.37 | 75.52 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 105.44 | 89.2 | 115.71 | 9 |
| 1970s | 61.02 | 43.41 | 110.06 | 10 |
| 1980s | 56.35 | 50.92 | 61.45 | 10 |
| 1990s | 71.5 | 68.09 | 75.52 | 10 |
| 2000s | 82.28 | 76.07 | 89.14 | 10 |
| 2010s | 98.6 | 92.47 | 103.43 | 10 |
| 2020s | 103.28 | 102.85 | 104.17 | 5 |
Countries ranked near Equatorial Guinea
More agriculture & rural data for Equatorial Guinea
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0516 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.059 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0542 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
Frequently asked questions
- What is food — gross production index number in Equatorial Guinea?
- Food — gross production index number in Equatorial Guinea was 103.04 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross production index number recorded in Equatorial Guinea?
- The highest recorded value was 115.71 in 1968.
- What is the lowest food — gross production index number recorded in Equatorial Guinea?
- The lowest recorded value was 43.41 in 1977.
- How does Equatorial Guinea rank for food — gross production index number?
- Equatorial Guinea ranks 114th out of 185 countries with data for 2024.
- Is food — gross production index number rising or falling in Equatorial Guinea?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.