Food — Gross Production Index Number in Croatia

Croatia: Food — Gross Production Index Number was 92.19 in 2024. ▲ Rising

Latest (2024)
92.19
Change on year
up 1.4%
World rank
160th
of 185 countries
All-time high
109.16
in 2016
All-time low
65
in 2003
Years of data
33
1992–2024

Food — Gross Production Index Number in Croatia, 1992–2024

02550751001992200820241992: 771993: 79.21994: 751995: 771996: 781997: 80.91998: 87.91999: 86.92000: 672001: 76.32002: 81.22003: 652004: 79.12005: 842006: 87.92007: 862008: 101.52009: 992010: 942011: 93.82012: 89.12013: 96.42014: 94.22015: 96.62016: 109.22017: 93.42018: 102.12019: 98.92020: 108.52021: 97.22022: 902023: 90.92024: 92.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

Croatia recorded 92.19 for food — gross production index number in 2024.

That represents a change of up 1.4% on the previous year and down 2.2% over ten years.

Over the whole period, food — gross production index number in Croatia peaked at 109.16 in 2016 and was at its lowest, 65, in 2003.

Croatia ranks 160th of 185 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Food — Gross Production Index Number in Croatia, year by year

Annual values for Food — Gross Production Index Number (2014-2016 = 100) in Croatia, 1992 to 2024.
Year Value Change
1992 77.04
1993 79.21 +2.8%
1994 75.02 -5.3%
1995 77.02 +2.7%
1996 78.05 +1.3%
1997 80.86 +3.6%
1998 87.9 +8.7%
1999 86.88 -1.2%
2000 67.04 -22.8%
2001 76.34 +13.9%
2002 81.17 +6.3%
2003 65 -19.9%
2004 79.13 +21.7%
2005 83.96 +6.1%
2006 87.94 +4.7%
2007 85.99 -2.2%
2008 101.48 +18.0%
2009 99.04 -2.4%
2010 94 -5.1%
2011 93.83 -0.2%
2012 89.06 -5.1%
2013 96.39 +8.2%
2014 94.25 -2.2%
2015 96.59 +2.5%
2016 109.16 +13.0%
2017 93.43 -14.4%
2018 102.07 +9.2%
2019 98.93 -3.1%
2020 108.47 +9.6%
2021 97.21 -10.4%
2022 90.02 -7.4%
2023 90.88 +1.0%
2024 92.19 +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 80.25 75.02 87.9 8
2000s 82.71 65 101.48 10
2010s 96.77 89.06 109.16 10
2020s 95.75 90.02 108.47 5

Countries ranked near Croatia

  1. 157 Morocco 93.88 compare
  2. 158 Switzerland 93.79 compare
  3. 159 Denmark 93.57 compare
  4. 161 Puerto Rico 92.18 compare
  5. 162 Germany 91.64 compare
  6. 163 Ukraine 91.04 compare

See the full ranking of 234 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is food — gross production index number in Croatia?
Food — gross production index number in Croatia was 92.19 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest food — gross production index number recorded in Croatia?
The highest recorded value was 109.16 in 2016.
What is the lowest food — gross production index number recorded in Croatia?
The lowest recorded value was 65 in 2003.
How does Croatia rank for food — gross production index number?
Croatia ranks 160th out of 185 countries with data for 2024.
Is food — gross production index number rising or falling in Croatia?
Over the last ten years it is down 2.2%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Food — Gross Production Index Number in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/food-gross-production-index-number-2014-2016-100/croatia/

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About this data

Indicator
Food — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,770 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.