Food — Gross Production Index Number in China, Hong Kong SAR
China, Hong Kong SAR: Food — Gross Production Index Number was 143.59 in 2024. ▼ Falling
Food — Gross Production Index Number in China, Hong Kong SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for food — gross production index number in China, Hong Kong SAR is 143.59, measured in 2024.
That represents a change of down 0.1% on the previous year and up 48.0% over ten years.
Over the whole period, food — gross production index number in China, Hong Kong SAR peaked at 226.56 in 2020 and was at its lowest, 72.09, in 1994.
That places China, Hong Kong SAR 15th out of 185 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Food — Gross Production Index Number in China, Hong Kong SAR, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 129.37 | — |
| 1962 | 159.2 | +23.1% |
| 1963 | 145.52 | -8.6% |
| 1964 | 114.22 | -21.5% |
| 1965 | 109.55 | -4.1% |
| 1966 | 129.96 | +18.6% |
| 1967 | 143.41 | +10.3% |
| 1968 | 158.99 | +10.9% |
| 1969 | 171.62 | +7.9% |
| 1970 | 182.05 | +6.1% |
| 1971 | 192.57 | +5.8% |
| 1972 | 200.72 | +4.2% |
| 1973 | 167.48 | -16.6% |
| 1974 | 164.49 | -1.8% |
| 1975 | 150.65 | -8.4% |
| 1976 | 161.49 | +7.2% |
| 1977 | 181.27 | +12.2% |
| 1978 | 183.68 | +1.3% |
| 1979 | 203.52 | +10.8% |
| 1980 | 137 | -32.7% |
| 1981 | 221.96 | +62.0% |
| 1982 | 214.45 | -3.4% |
| 1983 | 213.59 | -0.4% |
| 1984 | 199.26 | -6.7% |
| 1985 | 207.26 | +4.0% |
| 1986 | 189.99 | -8.3% |
| 1987 | 193.93 | +2.1% |
| 1988 | 197.24 | +1.7% |
| 1989 | 178.19 | -9.7% |
| 1990 | 154.62 | -13.2% |
| 1991 | 134.52 | -13.0% |
| 1992 | 95.32 | -29.1% |
| 1993 | 103.79 | +8.9% |
| 1994 | 72.09 | -30.5% |
| 1995 | 82.65 | +14.6% |
| 1996 | 84.8 | +2.6% |
| 1997 | 88.49 | +4.4% |
| 1998 | 92.92 | +5.0% |
| 1999 | 102.88 | +10.7% |
| 2000 | 103.52 | +0.6% |
| 2001 | 104.26 | +0.7% |
| 2002 | 95.83 | -8.1% |
| 2003 | 110.92 | +15.7% |
| 2004 | 103.43 | -6.8% |
| 2005 | 107.74 | +4.2% |
| 2006 | 110.25 | +2.3% |
| 2007 | 114.49 | +3.8% |
| 2008 | 97.59 | -14.8% |
| 2009 | 114.5 | +17.3% |
| 2010 | 101.31 | -11.5% |
| 2011 | 92.89 | -8.3% |
| 2012 | 96.84 | +4.3% |
| 2013 | 104.29 | +7.7% |
| 2014 | 97.05 | -6.9% |
| 2015 | 96.64 | -0.4% |
| 2016 | 106.3 | +10.0% |
| 2017 | 99.83 | -6.1% |
| 2018 | 96.84 | -3.0% |
| 2019 | 195.64 | +102.0% |
| 2020 | 226.56 | +15.8% |
| 2021 | 165.69 | -26.9% |
| 2022 | 170.07 | +2.6% |
| 2023 | 143.74 | -15.5% |
| 2024 | 143.59 | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 140.2 | 109.55 | 171.62 | 9 |
| 1970s | 178.79 | 150.65 | 203.52 | 10 |
| 1980s | 195.29 | 137 | 221.96 | 10 |
| 1990s | 101.21 | 72.09 | 154.62 | 10 |
| 2000s | 106.25 | 95.83 | 114.5 | 10 |
| 2010s | 108.76 | 92.89 | 195.64 | 10 |
| 2020s | 169.93 | 143.59 | 226.56 | 5 |
Countries ranked near China, Hong Kong SAR
- 12 Fiji 150.66 compare
- 12 Melanesia 105.97 compare
- 13 Malawi 147.23 compare
- 14 Palestine, State of 144.37 compare
- 14 Micronesia 104.9 compare
- 15 Venezuela (Bolivarian Republic of) 100 compare
- 16 Singapore 143.41 compare
- 16 Timor-Leste 95.38 compare
- 17 Chad 142.33 compare
- 17 Democratic People's Republic of Korea 94.9 compare
- 18 Iran (Islamic Republic of) 93.74 compare
- 18 Mali 140.87 compare
More agriculture & rural data for China, Hong Kong SAR
- Vegetables Primary — Yield, annual growth rate -0.1072 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -5.42 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4504 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1528 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.0853 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.23 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.5 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
Frequently asked questions
- What is food — gross production index number in China, Hong Kong SAR?
- Food — gross production index number in China, Hong Kong SAR was 143.59 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross production index number recorded in China, Hong Kong SAR?
- The highest recorded value was 226.56 in 2020.
- What is the lowest food — gross production index number recorded in China, Hong Kong SAR?
- The lowest recorded value was 72.09 in 1994.
- How does China, Hong Kong SAR rank for food — gross production index number?
- China, Hong Kong SAR ranks 15th out of 185 countries with data for 2024.
- Is food — gross production index number rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 48.0%. The long-run trend across the full record is falling.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.