Food — Gross per capita Production Index Number in South America

South America: Food — Gross per capita Production Index Number was 112.59 in 2024. ▲ Rising

Latest (2024)
112.59
Change on year
up 3.2%
Rank
3rd
of 29 groups
All-time high
112.59
in 2024
All-time low
53.52
in 1973
Years of data
64
1961–2024

Food — Gross per capita Production Index Number in South America, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for food — gross per capita production index number in South America is 112.59, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.2% on the previous year and up 10.4% over ten years.

Over the whole period, food — gross per capita production index number in South America peaked at 112.59 in 2024 and was at its lowest, 53.52, in 1973.

That places South America 3rd out of 29 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Food — Gross per capita Production Index Number in South America, year by year

Annual values for Food — Gross per capita Production Index Number (2014-2016 = 100) in South America, 1961 to 2024.
Year Value Change
1961 54.71
1962 55.38 +1.2%
1963 55.44 +0.1%
1964 54.1 -2.4%
1965 55.98 +3.5%
1966 54.44 -2.8%
1967 56.35 +3.5%
1968 55.18 -2.1%
1969 56.25 +1.9%
1970 56.09 -0.3%
1971 55.1 -1.8%
1972 54.74 -0.7%
1973 53.52 -2.2%
1974 55.99 +4.6%
1975 56.66 +1.2%
1976 58.54 +3.3%
1977 59.2 +1.1%
1978 58.98 -0.4%
1979 59.7 +1.2%
1980 60.49 +1.3%
1981 62.57 +3.4%
1982 61.65 -1.5%
1983 60.08 -2.5%
1984 61.14 +1.8%
1985 62.98 +3.0%
1986 61.36 -2.6%
1987 63.26 +3.1%
1988 64.02 +1.2%
1989 64.05 +0.0%
1990 63.05 -1.6%
1991 63.93 +1.4%
1992 65.3 +2.1%
1993 65.07 -0.4%
1994 68.1 +4.7%
1995 70.38 +3.3%
1996 70.2 -0.3%
1997 68.1 -3.0%
1998 68.34 +0.4%
1999 71.3 +4.3%
2000 71.42 +0.2%
2001 72.76 +1.9%
2002 74.76 +2.7%
2003 78.68 +5.2%
2004 81.25 +3.3%
2005 80.59 -0.8%
2006 83.69 +3.8%
2007 87.69 +4.8%
2008 90.23 +2.9%
2009 86.22 -4.4%
2010 92.69 +7.5%
2011 94.89 +2.4%
2012 92.42 -2.6%
2013 99.4 +7.6%
2014 101.99 +2.6%
2015 100.28 -1.7%
2016 97.73 -2.5%
2017 102.11 +4.5%
2018 100.79 -1.3%
2019 103.98 +3.2%
2020 106.04 +2.0%
2021 105.41 -0.6%
2022 105.19 -0.2%
2023 109.1 +3.7%
2024 112.59 +3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 55.31 54.1 56.35 9
1970s 56.85 53.52 59.7 10
1980s 62.16 60.08 64.05 10
1990s 67.38 63.05 71.3 10
2000s 80.73 71.42 90.23 10
2010s 98.63 92.42 103.98 10
2020s 107.67 105.19 112.59 5

Countries ranked near South America

  1. 1 Dominican Republic 158.18 compare
  2. 1 Türkiye 121.91 compare
  3. 2 Fiji 148.97 compare
  4. 2 Micronesia (Federated States of) 115.92 compare
  5. 3 Senegal 147.52 compare
  6. 4 Lao People's Democratic Republic 112.28 compare
  7. 4 Saudi Arabia 147.4 compare
  8. 5 Bolivia (Plurinational State of) 112.13 compare
  9. 5 Marshall Islands 146.81 compare
  10. 6 Tajikistan 145.16 compare
  11. 6 Viet Nam 108.73 compare

See the full ranking of 234 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is food — gross per capita production index number in South America?
Food — gross per capita production index number in South America was 112.59 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest food — gross per capita production index number recorded in South America?
The highest recorded value was 112.59 in 2024.
What is the lowest food — gross per capita production index number recorded in South America?
The lowest recorded value was 53.52 in 1973.
How does South America rank for food — gross per capita production index number?
South America ranks 3rd out of 29 groups with data for 2024.
Is food — gross per capita production index number rising or falling in South America?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Food — Gross per capita Production Index Number in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/food-gross-per-capita-production-index-number-2014-2016-100/south-america/

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About this data

Indicator
Food — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,770 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.