Food — Gross per capita Production Index Number in Slovakia
Slovakia: Food — Gross per capita Production Index Number was 86.74 in 2024. ▼ Falling
Food — Gross per capita Production Index Number in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for food — gross per capita production index number in Slovakia is 86.74, measured in 2024.
Compared with earlier readings it is down 9.9% on the previous year and down 17.3% over ten years.
Over the whole period, food — gross per capita production index number in Slovakia peaked at 140.48 in 1993 and was at its lowest, 85.68, in 2012.
Slovakia ranks 154th of 185 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Food — Gross per capita Production Index Number in Slovakia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 140.48 | — |
| 1994 | 137.03 | -2.5% |
| 1995 | 129.68 | -5.4% |
| 1996 | 136.58 | +5.3% |
| 1997 | 135.57 | -0.7% |
| 1998 | 128.71 | -5.1% |
| 1999 | 122.5 | -4.8% |
| 2000 | 103.23 | -15.7% |
| 2001 | 111.47 | +8.0% |
| 2002 | 114.6 | +2.8% |
| 2003 | 105.11 | -8.3% |
| 2004 | 117.22 | +11.5% |
| 2005 | 114.1 | -2.7% |
| 2006 | 106.01 | -7.1% |
| 2007 | 101.33 | -4.4% |
| 2008 | 115.19 | +13.7% |
| 2009 | 101.88 | -11.6% |
| 2010 | 87.71 | -13.9% |
| 2011 | 99.44 | +13.4% |
| 2012 | 85.68 | -13.8% |
| 2013 | 93.71 | +9.4% |
| 2014 | 104.83 | +11.9% |
| 2015 | 89.59 | -14.5% |
| 2016 | 105.58 | +17.8% |
| 2017 | 91.63 | -13.2% |
| 2018 | 97.9 | +6.8% |
| 2019 | 97.79 | -0.1% |
| 2020 | 102.43 | +4.7% |
| 2021 | 97.41 | -4.9% |
| 2022 | 85.73 | -12.0% |
| 2023 | 96.28 | +12.3% |
| 2024 | 86.74 | -9.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 132.94 | 122.5 | 140.48 | 7 |
| 2000s | 109.01 | 101.33 | 117.22 | 10 |
| 2010s | 95.39 | 85.68 | 105.58 | 10 |
| 2020s | 93.72 | 85.73 | 102.43 | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is food — gross per capita production index number in Slovakia?
- Food — gross per capita production index number in Slovakia was 86.74 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross per capita production index number recorded in Slovakia?
- The highest recorded value was 140.48 in 1993.
- What is the lowest food — gross per capita production index number recorded in Slovakia?
- The lowest recorded value was 85.68 in 2012.
- How does Slovakia rank for food — gross per capita production index number?
- Slovakia ranks 154th out of 185 countries with data for 2024.
- Is food — gross per capita production index number rising or falling in Slovakia?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.