Food — Gross per capita Production Index Number (2014-2016 = 100) in Bahamas
Bahamas: Food — Gross per capita Production Index Number (2014-2016 = 100) was 95.13 in 2024. ▲ Rising
Food — Gross per capita Production Index Number in Bahamas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Bahamas recorded 95.13 for food — gross per capita production index number in 2024.
That represents a change of down 0.9% on the previous year and down 4.4% over ten years.
Over the whole period, food — gross per capita production index number in Bahamas peaked at 100.25 in 2015 and was at its lowest, 61.25, in 1994.
Bahamas ranks 116th of 185 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Food — Gross per capita Production Index Number (2014-2016 = 100) in Bahamas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 81.78 | — |
| 1962 | 80.91 | -1.1% |
| 1963 | 81.23 | +0.4% |
| 1964 | 81.08 | -0.2% |
| 1965 | 81.95 | +1.1% |
| 1966 | 84.71 | +3.4% |
| 1967 | 84.74 | +0.0% |
| 1968 | 81.47 | -3.9% |
| 1969 | 73.76 | -9.5% |
| 1970 | 73.85 | +0.1% |
| 1971 | 69.87 | -5.4% |
| 1972 | 74.47 | +6.6% |
| 1973 | 76.1 | +2.2% |
| 1974 | 75.63 | -0.6% |
| 1975 | 73.23 | -3.2% |
| 1976 | 93.55 | +27.7% |
| 1977 | 86.82 | -7.2% |
| 1978 | 79.27 | -8.7% |
| 1979 | 73.99 | -6.7% |
| 1980 | 72.25 | -2.4% |
| 1981 | 82.66 | +14.4% |
| 1982 | 77.28 | -6.5% |
| 1983 | 73.07 | -5.4% |
| 1984 | 75.53 | +3.4% |
| 1985 | 73.84 | -2.2% |
| 1986 | 70.18 | -5.0% |
| 1987 | 72.86 | +3.8% |
| 1988 | 72.91 | +0.1% |
| 1989 | 76 | +4.2% |
| 1990 | 74.47 | -2.0% |
| 1991 | 65.78 | -11.7% |
| 1992 | 64.68 | -1.7% |
| 1993 | 63.75 | -1.4% |
| 1994 | 61.25 | -3.9% |
| 1995 | 77.18 | +26.0% |
| 1996 | 85.97 | +11.4% |
| 1997 | 80.13 | -6.8% |
| 1998 | 97.22 | +21.3% |
| 1999 | 98.36 | +1.2% |
| 2000 | 75.76 | -23.0% |
| 2001 | 78.59 | +3.7% |
| 2002 | 76.29 | -2.9% |
| 2003 | 82.19 | +7.7% |
| 2004 | 85.36 | +3.9% |
| 2005 | 84.16 | -1.4% |
| 2006 | 86.13 | +2.3% |
| 2007 | 88.81 | +3.1% |
| 2008 | 87.69 | -1.3% |
| 2009 | 83.49 | -4.8% |
| 2010 | 97.17 | +16.4% |
| 2011 | 99.13 | +2.0% |
| 2012 | 96.32 | -2.8% |
| 2013 | 96.62 | +0.3% |
| 2014 | 99.54 | +3.0% |
| 2015 | 100.25 | +0.7% |
| 2016 | 100.2 | -0.0% |
| 2017 | 99.36 | -0.8% |
| 2018 | 97.68 | -1.7% |
| 2019 | 97.77 | +0.1% |
| 2020 | 97.97 | +0.2% |
| 2021 | 97.3 | -0.7% |
| 2022 | 96.69 | -0.6% |
| 2023 | 95.97 | -0.7% |
| 2024 | 95.13 | -0.9% |
Bahamas compared with similar countries
- Bahamas's 95.13 is below the median for high income countries, which is 96.44, 99% of the median. (57 countries reporting)
- Bahamas's 95.13 is below the median for Latin America & Caribbean, which is 99.31, 96% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Food — Gross per capita Production Index Number (2014-2016 = 100) in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +27.7% | 73.23 | 93.55 |
| 1995 | +26.0% | 61.25 | 77.18 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 81.29 | 73.76 | 84.74 | 9 |
| 1970s | 77.68 | 69.87 | 93.55 | 10 |
| 1980s | 74.66 | 70.18 | 82.66 | 10 |
| 1990s | 76.88 | 61.25 | 98.36 | 10 |
| 2000s | 82.85 | 75.76 | 88.81 | 10 |
| 2010s | 98.4 | 96.32 | 100.25 | 10 |
| 2020s | 96.61 | 95.13 | 97.97 | 5 |
Countries ranked near Bahamas
- 113 Ireland 95.96 compare
- 114 New Caledonia 95.67 compare
- 115 Afghanistan 95.32 compare
- 117 Faroe Islands 94.88 compare
- 118 Nauru 94.25 compare
- 119 Eritrea 94.07 compare
More agriculture & rural data for Bahamas
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Cropland extent over the long-term, per capita 0.0273 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2024)
- Agricultural area over the long-term, per capita 0.0323 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
Frequently asked questions
- What is food — gross per capita production index number in Bahamas?
- Food — gross per capita production index number in Bahamas was 95.13 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross per capita production index number recorded in Bahamas?
- The highest recorded value was 100.25 in 2015.
- What is the lowest food — gross per capita production index number recorded in Bahamas?
- The lowest recorded value was 61.25 in 1994.
- How does Bahamas rank for food — gross per capita production index number?
- Bahamas ranks 116th out of 185 countries with data for 2024.
- Is food — gross per capita production index number rising or falling in Bahamas?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.