Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Food and Accommodation Away From Home (FAAFH) — Wholesale and retail was 13.28 % in 2015. ▬ Flat
Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Netherlands (Kingdom of the), 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for food and accommodation away from home (faafh) — wholesale and retail in Netherlands (Kingdom of the) is 13.28 %, measured in 2015.
That represents a change of down 1.9% on the previous year and up 0.6% over ten years.
Over the whole period, food and accommodation away from home (faafh) — wholesale and retail in Netherlands (Kingdom of the) peaked at 14.63 % in 2008 and was at its lowest, 12.26 %, in 2010.
Netherlands (Kingdom of the) ranks 14th of 64 countries on this measure, in the top quarter.
Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Netherlands (Kingdom of the), year by year
| Year | % | Change |
|---|---|---|
| 2005 | 13.2 % | — |
| 2006 | 13.18 % | -0.1% |
| 2007 | 13.44 % | +2.0% |
| 2008 | 14.63 % | +8.9% |
| 2009 | 14.51 % | -0.8% |
| 2010 | 12.26 % | -15.5% |
| 2011 | 12.57 % | +2.5% |
| 2012 | 12.89 % | +2.5% |
| 2013 | 13.38 % | +3.9% |
| 2014 | 13.54 % | +1.2% |
| 2015 | 13.28 % | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 13.79 % | 13.18 % | 14.63 % | 5 |
| 2010s | 12.99 % | 12.26 % | 13.54 % | 6 |
Countries ranked near Netherlands (Kingdom of the)
- 11 Switzerland 14.22 % compare
- 12 China, Hong Kong SAR 14 % compare
- 13 Canada 13.94 % compare
- 15 Slovenia 13.21 % compare
- 16 Bangladesh 13 % compare
- 17 Finland 12.7 % compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -19.56 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -18.89 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 10.73 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 1.45 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 12.33 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 3.03 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -5.76 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -2.91 % change on previous year (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — wholesale and retail in Netherlands (Kingdom of the)?
- Food and accommodation away from home (faafh) — wholesale and retail in Netherlands (Kingdom of the) was 13.28 % in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — wholesale and retail recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 14.63 % in 2008.
- What is the lowest food and accommodation away from home (faafh) — wholesale and retail recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 12.26 % in 2010.
- How does Netherlands (Kingdom of the) rank for food and accommodation away from home (faafh) — wholesale and retail?
- Netherlands (Kingdom of the) ranks 14th out of 64 countries with data for 2015.
- Is food and accommodation away from home (faafh) — wholesale and retail rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Primary Factors Total — Industry share. Statizoid updates them automatically from the source API.
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About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).