Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Croatia

Croatia: Food and Accommodation Away From Home (FAAFH) — Wholesale and retail was 20.53 % in 2015. ▬ Flat

Latest (2015)
20.53 %
Change on year
down 4.7%
World rank
59th
of 63 countries
All-time high
23.13 %
in 2012
All-time low
20.53 %
in 2015
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Croatia, 2005–2015

05101520252005201020152005: 20.5 %2006: 21.3 %2007: 21.4 %2008: 21.4 %2009: 22.3 %2010: 22.5 %2011: 22.2 %2012: 23.1 %2013: 22 %2014: 21.5 %2015: 20.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2015, food and accommodation away from home (faafh) — wholesale and retail in Croatia stood at 20.53 %. That is the lowest value across all 11 years on record.

The figure is down 4.7% on the previous year and down 0.1% over ten years.

Over the whole period, food and accommodation away from home (faafh) — wholesale and retail in Croatia peaked at 23.13 % in 2012 and was at its lowest, 20.53 %, in 2015.

Croatia ranks 59th of 63 countries on this measure, in the bottom quarter.

Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Croatia, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Operating surplus — Factor share in Croatia, 2005 to 2015.
Year % Change
2005 20.54 %
2006 21.3 % +3.7%
2007 21.43 % +0.7%
2008 21.41 % -0.1%
2009 22.3 % +4.2%
2010 22.55 % +1.1%
2011 22.17 % -1.7%
2012 23.13 % +4.3%
2013 21.96 % -5.0%
2014 21.54 % -2.0%
2015 20.53 % -4.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 21.4 % 20.54 % 22.3 % 5
2010s 21.98 % 20.53 % 23.13 % 6

Countries ranked near Croatia

  1. 56 Slovenia 22.59 % compare
  2. 57 Norway 22.13 % compare
  3. 58 Sweden 21.18 % compare
  4. 60 Luxembourg 19.81 % compare
  5. 61 Hungary 19.04 % compare
  6. 62 Cyprus 16.11 % compare

See the full ranking of 65 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is food and accommodation away from home (faafh) — wholesale and retail in Croatia?
Food and accommodation away from home (faafh) — wholesale and retail in Croatia was 20.53 % in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — wholesale and retail recorded in Croatia?
The highest recorded value was 23.13 % in 2012.
What is the lowest food and accommodation away from home (faafh) — wholesale and retail recorded in Croatia?
The lowest recorded value was 20.53 % in 2015.
How does Croatia rank for food and accommodation away from home (faafh) — wholesale and retail?
Croatia ranks 59th out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — wholesale and retail rising or falling in Croatia?
Over the last ten years it is down 0.1%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Operating surplus — Factor share. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-wholesale-and-retail-trade-operating-surplus/croatia/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Operating surplus — Factor share
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).