Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Singapore

Singapore: Food and Accommodation Away From Home (FAAFH) — Wholesale and retail was 174.65 million LCU in 2015. ▲ Rising

Latest (2015)
174.65 million LCU
Change on year
up 13.0%
World rank
47th
of 63 countries
All-time high
257.4 million LCU
in 2009
All-time low
88.93 million LCU
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Singapore, 2005–2015

1001502002502005201020152005: 88.9 million LCU2006: 114.3 million LCU2007: 136.7 million LCU2008: 200 million LCU2009: 257.4 million LCU2010: 130 million LCU2011: 162 million LCU2012: 151.9 million LCU2013: 156 million LCU2014: 154.5 million LCU2015: 174.7 million LCU

Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.

Analysis

In 2015, food and accommodation away from home (faafh) — wholesale and retail in Singapore stood at 174.65 million LCU.

Compared with earlier readings it is up 13.0% on the previous year and up 96.4% over ten years.

Over the whole period, food and accommodation away from home (faafh) — wholesale and retail in Singapore peaked at 257.4 million LCU in 2009 and was at its lowest, 88.93 million LCU, in 2005.

That places Singapore 47th out of 63 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Singapore, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Operating surplus — Value Local Currency in Singapore, 2005 to 2015.
Year million LCU Change
2005 88.93 million LCU
2006 114.26 million LCU +28.5%
2007 136.67 million LCU +19.6%
2008 200.02 million LCU +46.3%
2009 257.4 million LCU +28.7%
2010 130 million LCU -49.5%
2011 161.98 million LCU +24.6%
2012 151.88 million LCU -6.2%
2013 156.04 million LCU +2.7%
2014 154.52 million LCU -1.0%
2015 174.65 million LCU +13.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 159.46 million LCU 88.93 million LCU 257.4 million LCU 5
2010s 154.85 million LCU 130 million LCU 174.65 million LCU 6

Countries ranked near Singapore

  1. 44 Portugal 262.68 million LCU compare
  2. 45 Austria 235.3 million LCU compare
  3. 46 Belgium 223.74 million LCU compare
  4. 48 New Zealand 148.85 million LCU compare
  5. 49 Croatia 137.39 million LCU compare
  6. 50 Tunisia 122.57 million LCU compare

See the full ranking of 65 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is food and accommodation away from home (faafh) — wholesale and retail in Singapore?
Food and accommodation away from home (faafh) — wholesale and retail in Singapore was 174.65 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — wholesale and retail recorded in Singapore?
The highest recorded value was 257.4 million LCU in 2009.
What is the lowest food and accommodation away from home (faafh) — wholesale and retail recorded in Singapore?
The lowest recorded value was 88.93 million LCU in 2005.
How does Singapore rank for food and accommodation away from home (faafh) — wholesale and retail?
Singapore ranks 47th out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — wholesale and retail rising or falling in Singapore?
Over the last ten years it is up 96.4%. The long-run trend across the full record is rising.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Operating surplus — Value Local Currency. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Wholesale and retail in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-wholesale-and-retail-trade-operating-surplus-3/singapore/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Wholesale and retail trade — Operating surplus — Value Local Currency
Unit
million LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).