Food and Accommodation Away From Home (FAAFH) — Transportation and in Ecuador

Ecuador: Food and Accommodation Away From Home (FAAFH) — Transportation and was 61.31 million SLC in 2020. ▲ Rising

Latest (2020)
61.31 million SLC
Change on year
down 19.1%
World rank
52nd
of 61 countries
All-time high
75.75 million SLC
in 2019
All-time low
53.02 million SLC
in 2011
Years of data
13
2007–2020

Food and Accommodation Away From Home (FAAFH) — Transportation and in Ecuador, 2007–2020

0204060802007201320202007: 53.3 million SLC2009: 54.6 million SLC2010: 54.2 million SLC2011: 53 million SLC2012: 54.9 million SLC2013: 57.2 million SLC2014: 57.7 million SLC2015: 59.1 million SLC2016: 64.7 million SLC2017: 67.7 million SLC2018: 72.8 million SLC2019: 75.7 million SLC2020: 61.3 million SLC

Source: Food and Agriculture Organization of the United Nations. Measured in million SLC.

Analysis

The most recent figure for food and accommodation away from home (faafh) — transportation and in Ecuador is 61.31 million SLC, measured in 2020.

Compared with earlier readings it is down 19.1% on the previous year and up 13.0% over ten years.

Over the whole period, food and accommodation away from home (faafh) — transportation and in Ecuador peaked at 75.75 million SLC in 2019 and was at its lowest, 53.02 million SLC, in 2011.

Ecuador ranks 52nd of 61 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 13 years of available data.

Food and Accommodation Away From Home (FAAFH) — Transportation and in Ecuador, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Transportation and storage — Primary Factors Total — Value SLC, 2015 prices in Ecuador, 2007 to 2020.
Year million SLC Change
2007 53.27 million SLC
2009 54.63 million SLC +2.5%
2010 54.24 million SLC -0.7%
2011 53.02 million SLC -2.2%
2012 54.92 million SLC +3.6%
2013 57.17 million SLC +4.1%
2014 57.65 million SLC +0.9%
2015 59.08 million SLC +2.5%
2016 64.74 million SLC +9.6%
2017 67.69 million SLC +4.6%
2018 72.84 million SLC +7.6%
2019 75.75 million SLC +4.0%
2020 61.31 million SLC -19.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 53.95 million SLC 53.27 million SLC 54.63 million SLC 2
2010s 61.71 million SLC 53.02 million SLC 75.75 million SLC 10
2020s 61.31 million SLC 61.31 million SLC 61.31 million SLC 1

Countries ranked near Ecuador

  1. 49 Portugal 113.91 million SLC compare
  2. 50 Croatia 110.66 million SLC compare
  3. 51 Finland 100.26 million SLC compare
  4. 53 Bulgaria 36.37 million SLC compare
  5. 54 Cyprus 28.15 million SLC compare
  6. 55 Ireland 27.08 million SLC compare

See the full ranking of 63 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is food and accommodation away from home (faafh) — transportation and in Ecuador?
Food and accommodation away from home (faafh) — transportation and in Ecuador was 61.31 million SLC in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — transportation and recorded in Ecuador?
The highest recorded value was 75.75 million SLC in 2019.
What is the lowest food and accommodation away from home (faafh) — transportation and recorded in Ecuador?
The lowest recorded value was 53.02 million SLC in 2011.
How does Ecuador rank for food and accommodation away from home (faafh) — transportation and?
Ecuador ranks 52nd out of 61 countries with data for 2020.
Is food and accommodation away from home (faafh) — transportation and rising or falling in Ecuador?
Over the last ten years it is up 13.0%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Transportation and storage — Primary Factors Total — Value SLC, 2015 prices. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Transportation and in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-transportation-and-storage-primary-factors-4/ecuador/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Transportation and storage — Primary Factors Total — Value SLC, 2015 prices
Unit
million SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 676 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).