Food and Accommodation Away From Home (FAAFH) — Total Industries in Viet Nam

Viet Nam: Food and Accommodation Away From Home (FAAFH) — Total Industries was 149.21 million million LCU in 2015. ▲ Rising

Latest (2015)
149.21 million million LCU
Change on year
up 10.3%
World rank
1st
of 1 countries
All-time high
149.21 million million LCU
in 2015
All-time low
29.11 million million LCU
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Total Industries in Viet Nam, 2005–2015

25.0M50.0M75.0M100.0M125.0M150.0M2005201020152005: 29.1M million LCU2006: 34.7M million LCU2007: 42.9M million LCU2008: 58.5M million LCU2009: 64.1M million LCU2010: 74.8M million LCU2011: 97.0M million LCU2012: 118.3M million LCU2013: 122.5M million LCU2014: 135.3M million LCU2015: 149.2M million LCU

Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.

Analysis

Viet Nam recorded 149.21 million million LCU for food and accommodation away from home (faafh) — total industries in 2015. That is the highest value across all 11 years on record.

That represents a change of up 10.3% on the previous year and up 412.7% over ten years.

Over the whole period, food and accommodation away from home (faafh) — total industries in Viet Nam peaked at 149.21 million million LCU in 2015 and was at its lowest, 29.11 million million LCU, in 2005.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Total Industries in Viet Nam, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Total Industries — Primary Factors Total — Value Local Currency in Viet Nam, 2005 to 2015.
Year million LCU Change
2005 29.11 million million LCU
2006 34.65 million million LCU +19.1%
2007 42.88 million million LCU +23.7%
2008 58.47 million million LCU +36.4%
2009 64.11 million million LCU +9.6%
2010 74.83 million million LCU +16.7%
2011 97.04 million million LCU +29.7%
2012 118.31 million million LCU +21.9%
2013 122.51 million million LCU +3.6%
2014 135.32 million million LCU +10.5%
2015 149.21 million million LCU +10.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 45.84 million million LCU 29.11 million million LCU 64.11 million million LCU 5
2010s 116.20 million million LCU 74.83 million million LCU 149.21 million million LCU 6

Countries ranked near Viet Nam

  1. 1 Indonesia 488.24 million million LCU compare
  2. 2 Republic of Korea 73.77 million million LCU compare
  3. 3 Colombia 33.89 million million LCU compare
  4. 4 Japan 21.55 million million LCU compare

See the full ranking of 66 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is food and accommodation away from home (faafh) — total industries in Viet Nam?
Food and accommodation away from home (faafh) — total industries in Viet Nam was 149.21 million million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — total industries recorded in Viet Nam?
The highest recorded value was 149.21 million million LCU in 2015.
What is the lowest food and accommodation away from home (faafh) — total industries recorded in Viet Nam?
The lowest recorded value was 29.11 million million LCU in 2005.
How does Viet Nam rank for food and accommodation away from home (faafh) — total industries?
Viet Nam ranks 1st out of 1 countries with data for 2015.
Is food and accommodation away from home (faafh) — total industries rising or falling in Viet Nam?
Over the last ten years it is up 412.7%. The long-run trend across the full record is rising.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Total Industries — Primary Factors Total — Value Local Currency. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Total Industries in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-total-industries-primary-factors-total-value/viet-nam-2/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Total Industries — Primary Factors Total — Value Local Currency
Unit
million LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 728 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).