Food and Accommodation Away From Home (FAAFH) — Total Industries in Norway
Norway: Food and Accommodation Away From Home (FAAFH) — Total Industries was 32,081 million LCU in 2015. ▲ Rising
Food and Accommodation Away From Home (FAAFH) — Total Industries in Norway, 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.
Analysis
In 2015, food and accommodation away from home (faafh) — total industries in Norway stood at 32,081 million LCU. That is the highest value across all 11 years on record.
That represents a change of up 17.5% on the previous year and up 126.7% over ten years.
Over the whole period, food and accommodation away from home (faafh) — total industries in Norway peaked at 32,081 million LCU in 2015 and was at its lowest, 14,150 million LCU, in 2005.
Norway ranks 34th of 64 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 11 years of available data.
Food and Accommodation Away From Home (FAAFH) — Total Industries in Norway, year by year
| Year | million LCU | Change |
|---|---|---|
| 2005 | 14,150 million LCU | — |
| 2006 | 15,851 million LCU | +12.0% |
| 2007 | 18,221 million LCU | +14.9% |
| 2008 | 20,512 million LCU | +12.6% |
| 2009 | 21,310 million LCU | +3.9% |
| 2010 | 22,721 million LCU | +6.6% |
| 2011 | 24,016 million LCU | +5.7% |
| 2012 | 25,326 million LCU | +5.5% |
| 2013 | 26,385 million LCU | +4.2% |
| 2014 | 27,313 million LCU | +3.5% |
| 2015 | 32,081 million LCU | +17.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 18,009 million LCU | 14,150 million LCU | 21,310 million LCU | 5 |
| 2010s | 26,307 million LCU | 22,721 million LCU | 32,081 million LCU | 6 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is food and accommodation away from home (faafh) — total industries in Norway?
- Food and accommodation away from home (faafh) — total industries in Norway was 32,081 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — total industries recorded in Norway?
- The highest recorded value was 32,081 million LCU in 2015.
- What is the lowest food and accommodation away from home (faafh) — total industries recorded in Norway?
- The lowest recorded value was 14,150 million LCU in 2005.
- How does Norway rank for food and accommodation away from home (faafh) — total industries?
- Norway ranks 34th out of 64 countries with data for 2015.
- Is food and accommodation away from home (faafh) — total industries rising or falling in Norway?
- Over the last ten years it is up 126.7%. The long-run trend across the full record is rising.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Total Industries — Primary Factors Total — Value Local Currency. Statizoid updates them automatically from the source API.
Download this data
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About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).