Food and Accommodation Away From Home (FAAFH) — Total Industries in Canada

Canada: Food and Accommodation Away From Home (FAAFH) — Total Industries was 15,813 million LCU in 2015. ▲ Rising

Latest (2015)
15,813 million LCU
Change on year
up 6.1%
World rank
24th
of 63 countries
All-time high
15,813 million LCU
in 2015
All-time low
8,043 million LCU
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Total Industries in Canada, 2005–2015

05.0k10.0k15.0k2005201020152005: 8.0k million LCU2006: 8.3k million LCU2007: 8.8k million LCU2008: 10.4k million LCU2009: 9.8k million LCU2010: 12.0k million LCU2011: 12.4k million LCU2012: 12.6k million LCU2013: 11.3k million LCU2014: 14.9k million LCU2015: 15.8k million LCU

Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.

Analysis

In 2015, food and accommodation away from home (faafh) — total industries in Canada stood at 15,813 million LCU. That is the highest value across all 11 years on record.

The figure is up 6.1% on the previous year and up 96.6% over ten years.

Over the whole period, food and accommodation away from home (faafh) — total industries in Canada peaked at 15,813 million LCU in 2015 and was at its lowest, 8,043 million LCU, in 2005.

Canada ranks 24th of 63 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Total Industries in Canada, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Value Local Currency in Canada, 2005 to 2015.
Year million LCU Change
2005 8,043 million LCU
2006 8,258 million LCU +2.7%
2007 8,754 million LCU +6.0%
2008 10,415 million LCU +19.0%
2009 9,765 million LCU -6.2%
2010 11,993 million LCU +22.8%
2011 12,382 million LCU +3.2%
2012 12,602 million LCU +1.8%
2013 11,317 million LCU -10.2%
2014 14,904 million LCU +31.7%
2015 15,813 million LCU +6.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 9,047 million LCU 8,043 million LCU 10,415 million LCU 5
2010s 13,169 million LCU 11,317 million LCU 15,813 million LCU 6

Countries ranked near Canada

  1. 21 Spain 28,660 million LCU compare
  2. 22 Italy 27,400 million LCU compare
  3. 23 Peru 22,358 million LCU compare
  4. 25 Malaysia 14,822 million LCU compare
  5. 26 France 13,975 million LCU compare
  6. 27 United Kingdom of Great Britain and Northern Ireland 13,349 million LCU compare

See the full ranking of 65 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is food and accommodation away from home (faafh) — total industries in Canada?
Food and accommodation away from home (faafh) — total industries in Canada was 15,813 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — total industries recorded in Canada?
The highest recorded value was 15,813 million LCU in 2015.
What is the lowest food and accommodation away from home (faafh) — total industries recorded in Canada?
The lowest recorded value was 8,043 million LCU in 2005.
How does Canada rank for food and accommodation away from home (faafh) — total industries?
Canada ranks 24th out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — total industries rising or falling in Canada?
Over the last ten years it is up 96.6%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Value Local Currency. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Total Industries in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-total-industries-operating-surplus-value/canada/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Value Local Currency
Unit
million LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).