Food and Accommodation Away From Home (FAAFH) — Total Industries in Singapore

Singapore: Food and Accommodation Away From Home (FAAFH) — Total Industries was 2,248 million SLC in 2015. ▲ Rising

Latest (2015)
2,248 million SLC
Change on year
up 9.9%
World rank
46th
of 60 countries
All-time high
2,248 million SLC
in 2015
All-time low
1,110 million SLC
in 2006
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Total Industries in Singapore, 2005–2015

05001.0k1.5k2.0k2005201020152005: 1.2k million SLC2006: 1.1k million SLC2007: 1.2k million SLC2008: 1.2k million SLC2009: 1.4k million SLC2010: 1.4k million SLC2011: 1.8k million SLC2012: 1.9k million SLC2013: 1.9k million SLC2014: 2.0k million SLC2015: 2.2k million SLC

Source: Food and Agriculture Organization of the United Nations. Measured in million SLC.

Analysis

In 2015, food and accommodation away from home (faafh) — total industries in Singapore stood at 2,248 million SLC. That is the highest value across all 11 years on record.

That represents a change of up 9.9% on the previous year and up 80.3% over ten years.

Over the whole period, food and accommodation away from home (faafh) — total industries in Singapore peaked at 2,248 million SLC in 2015 and was at its lowest, 1,110 million SLC, in 2006.

Singapore ranks 46th of 60 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Total Industries in Singapore, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Value SLC, 2015 prices in Singapore, 2005 to 2015.
Year million SLC Change
2005 1,247 million SLC
2006 1,110 million SLC -11.0%
2007 1,195 million SLC +7.7%
2008 1,207 million SLC +1.0%
2009 1,394 million SLC +15.5%
2010 1,450 million SLC +4.0%
2011 1,825 million SLC +25.9%
2012 1,860 million SLC +1.9%
2013 1,906 million SLC +2.5%
2014 2,045 million SLC +7.3%
2015 2,248 million SLC +9.9%

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,231 million SLC 1,110 million SLC 1,394 million SLC 5
2010s 1,889 million SLC 1,450 million SLC 2,248 million SLC 6

Countries ranked near Singapore

  1. 43 Switzerland 4,521 million SLC compare
  2. 44 Portugal 3,443 million SLC compare
  3. 45 Croatia 2,546 million SLC compare
  4. 47 Tunisia 2,173 million SLC compare
  5. 48 New Zealand 1,980 million SLC compare
  6. 49 Belgium 1,743 million SLC compare

See the full ranking of 62 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is food and accommodation away from home (faafh) — total industries in Singapore?
Food and accommodation away from home (faafh) — total industries in Singapore was 2,248 million SLC in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — total industries recorded in Singapore?
The highest recorded value was 2,248 million SLC in 2015.
What is the lowest food and accommodation away from home (faafh) — total industries recorded in Singapore?
The lowest recorded value was 1,110 million SLC in 2006.
How does Singapore rank for food and accommodation away from home (faafh) — total industries?
Singapore ranks 46th out of 60 countries with data for 2015.
Is food and accommodation away from home (faafh) — total industries rising or falling in Singapore?
Over the last ten years it is up 80.3%. The long-run trend across the full record is rising.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Value SLC, 2015 prices. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Total Industries in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-total-industries-operating-surplus-value-slc/singapore/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Value SLC, 2015 prices
Unit
million SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 664 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).