Food and Accommodation Away From Home (FAAFH) — Total Industries in Israel

Israel: Food and Accommodation Away From Home (FAAFH) — Total Industries was 21.37 % in 2015. ▲ Rising

Latest (2015)
21.37 %
Change on year
up 2.7%
World rank
60th
of 63 countries
All-time high
21.61 %
in 2013
All-time low
19.93 %
in 2007
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Total Industries in Israel, 2005–2015

051015202005201020152005: 20.2 %2006: 20.3 %2007: 19.9 %2008: 21 %2009: 21.3 %2010: 20.4 %2011: 20.8 %2012: 21 %2013: 21.6 %2014: 20.8 %2015: 21.4 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for food and accommodation away from home (faafh) — total industries in Israel is 21.37 %, measured in 2015.

That represents a change of up 2.7% on the previous year and up 5.6% over ten years.

Over the whole period, food and accommodation away from home (faafh) — total industries in Israel peaked at 21.61 % in 2013 and was at its lowest, 19.93 %, in 2007.

Israel ranks 60th of 63 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Total Industries in Israel, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Factor share in Israel, 2005 to 2015.
Year % Change
2005 20.24 %
2006 20.28 % +0.2%
2007 19.93 % -1.7%
2008 20.95 % +5.1%
2009 21.32 % +1.7%
2010 20.45 % -4.1%
2011 20.76 % +1.5%
2012 20.96 % +1.0%
2013 21.61 % +3.1%
2014 20.81 % -3.7%
2015 21.37 % +2.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 20.55 % 19.93 % 21.32 % 5
2010s 20.99 % 20.45 % 21.61 % 6

Countries ranked near Israel

  1. 57 Hungary 24.83 % compare
  2. 58 Denmark 23.13 % compare
  3. 59 Ireland 22.77 % compare
  4. 61 China, mainland 21.23 % compare
  5. 62 Sweden 19.24 % compare
  6. 63 Luxembourg 19.11 % compare

See the full ranking of 65 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is food and accommodation away from home (faafh) — total industries in Israel?
Food and accommodation away from home (faafh) — total industries in Israel was 21.37 % in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — total industries recorded in Israel?
The highest recorded value was 21.61 % in 2013.
What is the lowest food and accommodation away from home (faafh) — total industries recorded in Israel?
The lowest recorded value was 19.93 % in 2007.
How does Israel rank for food and accommodation away from home (faafh) — total industries?
Israel ranks 60th out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — total industries rising or falling in Israel?
Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Factor share. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Total Industries in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-total-industries-operating-surplus-factor/israel/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Total Industries — Operating surplus — Factor share
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).