Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Spain

Spain: Food and Accommodation Away From Home (FAAFH) — Manufacture of food was 7,623 million USD in 2015. ▼ Falling

Latest (2015)
7,623 million USD
Change on year
up 1.2%
World rank
4th
of 63 countries
All-time high
8,818 million USD
in 2007
All-time low
7,403 million USD
in 2013
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Spain, 2005–2015

02.0k4.0k6.0k8.0k2005201020152005: 7.9k million USD2006: 8.4k million USD2007: 8.8k million USD2008: 8.7k million USD2009: 7.7k million USD2010: 7.7k million USD2011: 8.0k million USD2012: 7.8k million USD2013: 7.4k million USD2014: 7.5k million USD2015: 7.6k million USD

Source: Food and Agriculture Organization of the United Nations. Measured in million USD.

Analysis

Spain recorded 7,623 million USD for food and accommodation away from home (faafh) — manufacture of food in 2015.

That represents a change of up 1.2% on the previous year and down 4.1% over ten years.

Over the whole period, food and accommodation away from home (faafh) — manufacture of food in Spain peaked at 8,818 million USD in 2007 and was at its lowest, 7,403 million USD, in 2013.

That places Spain 4th out of 63 countries with data for 2015, putting it in the top 10%.

The long-run direction has been consistently falling across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Spain, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Primary Factors Total — Value US$, 2015 prices in Spain, 2005 to 2015.
Year million USD Change
2005 7,945 million USD
2006 8,391 million USD +5.6%
2007 8,818 million USD +5.1%
2008 8,746 million USD -0.8%
2009 7,687 million USD -12.1%
2010 7,709 million USD +0.3%
2011 8,048 million USD +4.4%
2012 7,812 million USD -2.9%
2013 7,403 million USD -5.2%
2014 7,531 million USD +1.7%
2015 7,623 million USD +1.2%

Spain compared with similar countries

  • Spain's 7,623 million USD is above the median for high income countries, which is 375.88 million USD, 20.3× the median. (38 countries reporting)
  • Spain's 7,623 million USD is above the median for Europe & Central Asia, which is 325.93 million USD, 23.4× the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 8,317 million USD 7,687 million USD 8,818 million USD 5
2010s 7,688 million USD 7,403 million USD 8,048 million USD 6

Countries ranked near Spain

  1. 1 Japan 25,721 million USD compare
  2. 1 Viet Nam 1,110 million USD compare
  3. 2 China, mainland 19,215 million USD compare
  4. 3 Republic of Korea 9,629 million USD compare
  5. 5 Germany 6,019 million USD compare
  6. 6 Italy 5,883 million USD compare
  7. 7 Canada 5,779 million USD compare

See the full ranking of 65 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is food and accommodation away from home (faafh) — manufacture of food in Spain?
Food and accommodation away from home (faafh) — manufacture of food in Spain was 7,623 million USD in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — manufacture of food recorded in Spain?
The highest recorded value was 8,818 million USD in 2007.
What is the lowest food and accommodation away from home (faafh) — manufacture of food recorded in Spain?
The lowest recorded value was 7,403 million USD in 2013.
How does Spain rank for food and accommodation away from home (faafh) — manufacture of food?
Spain ranks 4th out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — manufacture of food rising or falling in Spain?
Over the last ten years it is down 4.1%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Primary Factors Total — Value US$, 2015 prices. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-manufacture-of-food-beverages-and-tobacco-5/spain/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Primary Factors Total — Value US$, 2015 prices
Unit
million USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 717 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).