Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Romania

Romania: Food and Accommodation Away From Home (FAAFH) — Manufacture of food was 179.06 million USD in 2015. ▲ Rising

Latest (2015)
179.06 million USD
Change on year
down 24.1%
World rank
29th
of 63 countries
All-time high
292.14 million USD
in 2007
All-time low
109.71 million USD
in 2009
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Romania, 2005–2015

01002003002005201020152005: 143.8 million USD2006: 202.5 million USD2007: 292.1 million USD2008: 139.2 million USD2009: 109.7 million USD2010: 187.1 million USD2011: 256 million USD2012: 154.8 million USD2013: 229.7 million USD2014: 235.8 million USD2015: 179.1 million USD

Source: Food and Agriculture Organization of the United Nations. Measured in million USD.

Analysis

In 2015, food and accommodation away from home (faafh) — manufacture of food in Romania stood at 179.06 million USD.

That represents a change of down 24.1% on the previous year and up 24.5% over ten years.

Over the whole period, food and accommodation away from home (faafh) — manufacture of food in Romania peaked at 292.14 million USD in 2007 and was at its lowest, 109.71 million USD, in 2009.

Romania ranks 29th of 63 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Romania, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Operating surplus — Value US$ in Romania, 2005 to 2015.
Year million USD Change
2005 143.85 million USD
2006 202.5 million USD +40.8%
2007 292.14 million USD +44.3%
2008 139.15 million USD -52.4%
2009 109.71 million USD -21.2%
2010 187.13 million USD +70.6%
2011 256 million USD +36.8%
2012 154.75 million USD -39.5%
2013 229.74 million USD +48.5%
2014 235.84 million USD +2.7%
2015 179.06 million USD -24.1%

Romania compared with similar countries

  • Romania's 179.06 million USD is above the median for high income countries, which is 110.78 million USD, 1.6× the median. (38 countries reporting)
  • Romania's 179.06 million USD is above the median for Europe & Central Asia, which is 66.62 million USD, 2.7× the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 177.47 million USD 109.71 million USD 292.14 million USD 5
2010s 207.09 million USD 154.75 million USD 256 million USD 6

Countries ranked near Romania

  1. 26 Chile 247.94 million USD compare
  2. 27 Israel 241.29 million USD compare
  3. 28 China, Hong Kong SAR 186.36 million USD compare
  4. 30 Ireland 171.36 million USD compare
  5. 31 Austria 162.41 million USD compare
  6. 32 Poland 155.87 million USD compare

See the full ranking of 65 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is food and accommodation away from home (faafh) — manufacture of food in Romania?
Food and accommodation away from home (faafh) — manufacture of food in Romania was 179.06 million USD in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — manufacture of food recorded in Romania?
The highest recorded value was 292.14 million USD in 2007.
What is the lowest food and accommodation away from home (faafh) — manufacture of food recorded in Romania?
The lowest recorded value was 109.71 million USD in 2009.
How does Romania rank for food and accommodation away from home (faafh) — manufacture of food?
Romania ranks 29th out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — manufacture of food rising or falling in Romania?
Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Operating surplus — Value US$. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-manufacture-of-food-beverages-and-tobacco-27/romania/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Operating surplus — Value US$
Unit
million USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).