Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Lithuania

Lithuania: Food and Accommodation Away From Home (FAAFH) — Manufacture of food was 11.95 million LCU in 2015. ▲ Rising

Latest (2015)
11.95 million LCU
Change on year
down 67.2%
World rank
61st
of 63 countries
All-time high
36.46 million LCU
in 2014
All-time low
11.95 million LCU
in 2015
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Lithuania, 2005–2015

1015202530352005201020152005: 16.1 million LCU2006: 17.6 million LCU2007: 19.7 million LCU2008: 22.3 million LCU2009: 18.8 million LCU2010: 20.5 million LCU2011: 20.8 million LCU2012: 25.1 million LCU2013: 31.7 million LCU2014: 36.5 million LCU2015: 12 million LCU

Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.

Analysis

Lithuania recorded 11.95 million LCU for food and accommodation away from home (faafh) — manufacture of food in 2015. That is the lowest value across all 11 years on record.

Compared with earlier readings it is down 67.2% on the previous year and down 25.6% over ten years.

Over the whole period, food and accommodation away from home (faafh) — manufacture of food in Lithuania peaked at 36.46 million LCU in 2014 and was at its lowest, 11.95 million LCU, in 2015.

That places Lithuania 61st out of 63 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Lithuania, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Import — Value Local Currency in Lithuania, 2005 to 2015.
Year million LCU Change
2005 16.07 million LCU
2006 17.58 million LCU +9.4%
2007 19.7 million LCU +12.0%
2008 22.34 million LCU +13.4%
2009 18.85 million LCU -15.7%
2010 20.54 million LCU +9.0%
2011 20.84 million LCU +1.4%
2012 25.09 million LCU +20.4%
2013 31.66 million LCU +26.2%
2014 36.46 million LCU +15.2%
2015 11.95 million LCU -67.2%

Lithuania compared with similar countries

  • Lithuania's 11.95 million LCU is below the median for high income countries, which is 548.24 million LCU, 2% of the median. (38 countries reporting)
  • Lithuania's 11.95 million LCU is below the median for Europe & Central Asia, which is 393.15 million LCU, 3% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 18.91 million LCU 16.07 million LCU 22.34 million LCU 5
2010s 24.42 million LCU 11.95 million LCU 36.46 million LCU 6

Countries ranked near Lithuania

  1. 58 Estonia 26.76 million LCU compare
  2. 59 Latvia 22.07 million LCU compare
  3. 60 Malta 20.83 million LCU compare
  4. 62 Luxembourg 8.7 million LCU compare
  5. 63 Brunei Darussalam 6.18 million LCU compare

See the full ranking of 65 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is food and accommodation away from home (faafh) — manufacture of food in Lithuania?
Food and accommodation away from home (faafh) — manufacture of food in Lithuania was 11.95 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — manufacture of food recorded in Lithuania?
The highest recorded value was 36.46 million LCU in 2014.
What is the lowest food and accommodation away from home (faafh) — manufacture of food recorded in Lithuania?
The lowest recorded value was 11.95 million LCU in 2015.
How does Lithuania rank for food and accommodation away from home (faafh) — manufacture of food?
Lithuania ranks 61st out of 63 countries with data for 2015.
Is food and accommodation away from home (faafh) — manufacture of food rising or falling in Lithuania?
Over the last ten years it is down 25.6%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Import — Value Local Currency. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Manufacture of food in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-manufacture-of-food-beverages-and-tobacco-20/lithuania/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Import — Value Local Currency
Unit
million LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).