Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand

Thailand: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 7,300 million USD in 2015. ▲ Rising

Latest (2015)
7,300 million USD
Change on year
down 10.7%
World rank
25th
of 64 countries
All-time high
8,385 million USD
in 2012
All-time low
4,589 million USD
in 2006
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand, 2005–2015

02.0k4.0k6.0k8.0k2005201020152005: 4.6k million USD2006: 4.6k million USD2007: 5.3k million USD2008: 6.2k million USD2009: 6.0k million USD2010: 7.1k million USD2011: 8.2k million USD2012: 8.4k million USD2013: 8.3k million USD2014: 8.2k million USD2015: 7.3k million USD

Source: Food and Agriculture Organization of the United Nations. Measured in million USD.

Analysis

Thailand recorded 7,300 million USD for food and accommodation away from home (faafh) — accommodation and in 2015.

The figure is down 10.7% on the previous year and up 58.7% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Thailand peaked at 8,385 million USD in 2012 and was at its lowest, 4,589 million USD, in 2006.

Thailand ranks 25th of 64 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$ in Thailand, 2005 to 2015.
Year million USD Change
2005 4,600 million USD
2006 4,589 million USD -0.2%
2007 5,264 million USD +14.7%
2008 6,203 million USD +17.8%
2009 6,042 million USD -2.6%
2010 7,129 million USD +18.0%
2011 8,201 million USD +15.0%
2012 8,385 million USD +2.2%
2013 8,252 million USD -1.6%
2014 8,173 million USD -0.9%
2015 7,300 million USD -10.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 5,340 million USD 4,589 million USD 6,203 million USD 5
2010s 7,907 million USD 7,129 million USD 8,385 million USD 6

Countries ranked near Thailand

  1. 22 Peru 8,871 million USD compare
  2. 23 China, Taiwan Province of 8,517 million USD compare
  3. 24 Switzerland 8,449 million USD compare
  4. 26 Portugal 6,472 million USD compare
  5. 27 Israel 6,017 million USD compare
  6. 28 Belgium 4,106 million USD compare

See the full ranking of 66 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Thailand?
Food and accommodation away from home (faafh) — accommodation and in Thailand was 7,300 million USD in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Thailand?
The highest recorded value was 8,385 million USD in 2012.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Thailand?
The lowest recorded value was 4,589 million USD in 2006.
How does Thailand rank for food and accommodation away from home (faafh) — accommodation and?
Thailand ranks 25th out of 64 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Thailand?
Over the last ten years it is up 58.7%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-3/thailand/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$
Unit
million USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 728 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).