Food and Accommodation Away From Home (FAAFH) — Accommodation and in Canada

Canada: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 25,689 million USD in 2015. ▲ Rising

Latest (2015)
25,689 million USD
Change on year
down 18.3%
World rank
10th
of 64 countries
All-time high
33,889 million USD
in 2012
All-time low
19,168 million USD
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Canada, 2005–2015

010.0k20.0k30.0k2005201020152005: 19.2k million USD2006: 21.6k million USD2007: 24.1k million USD2008: 26.6k million USD2009: 23.5k million USD2010: 30.5k million USD2011: 33.2k million USD2012: 33.9k million USD2013: 27.2k million USD2014: 31.4k million USD2015: 25.7k million USD

Source: Food and Agriculture Organization of the United Nations. Measured in million USD.

Analysis

Canada recorded 25,689 million USD for food and accommodation away from home (faafh) — accommodation and in 2015.

Compared with earlier readings it is down 18.3% on the previous year and up 34.0% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Canada peaked at 33,889 million USD in 2012 and was at its lowest, 19,168 million USD, in 2005.

That places Canada 10th out of 64 countries with data for 2015, putting it in the top quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Canada, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$ in Canada, 2005 to 2015.
Year million USD Change
2005 19,168 million USD
2006 21,601 million USD +12.7%
2007 24,126 million USD +11.7%
2008 26,634 million USD +10.4%
2009 23,549 million USD -11.6%
2010 30,480 million USD +29.4%
2011 33,168 million USD +8.8%
2012 33,889 million USD +2.2%
2013 27,155 million USD -19.9%
2014 31,448 million USD +15.8%
2015 25,689 million USD -18.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 23,016 million USD 19,168 million USD 26,634 million USD 5
2010s 30,305 million USD 25,689 million USD 33,889 million USD 6

Countries ranked near Canada

  1. 7 France 35,753 million USD compare
  2. 8 Germany 35,310 million USD compare
  3. 9 Brazil 32,421 million USD compare
  4. 11 Mexico 24,910 million USD compare
  5. 12 Indonesia 20,340 million USD compare
  6. 13 Australia 17,681 million USD compare

See the full ranking of 66 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Canada?
Food and accommodation away from home (faafh) — accommodation and in Canada was 25,689 million USD in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Canada?
The highest recorded value was 33,889 million USD in 2012.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Canada?
The lowest recorded value was 19,168 million USD in 2005.
How does Canada rank for food and accommodation away from home (faafh) — accommodation and?
Canada ranks 10th out of 64 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Canada?
Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-3/canada/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$
Unit
million USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 728 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).