Food and Accommodation Away From Home (FAAFH) — Accommodation and in Denmark

Denmark: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 3,936 million SLC in 2015. ▬ Flat

Latest (2015)
3,936 million SLC
Change on year
up 3.0%
World rank
40th
of 60 countries
All-time high
3,992 million SLC
in 2007
All-time low
2,781 million SLC
in 2010
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Denmark, 2005–2015

01.0k2.0k3.0k4.0k2005201020152005: 3.3k million SLC2006: 3.9k million SLC2007: 4.0k million SLC2008: 3.4k million SLC2009: 2.9k million SLC2010: 2.8k million SLC2011: 3.0k million SLC2012: 3.2k million SLC2013: 3.7k million SLC2014: 3.8k million SLC2015: 3.9k million SLC

Source: Food and Agriculture Organization of the United Nations. Measured in million SLC.

Analysis

The most recent figure for food and accommodation away from home (faafh) — accommodation and in Denmark is 3,936 million SLC, measured in 2015.

The figure is up 3.0% on the previous year and up 20.9% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Denmark peaked at 3,992 million SLC in 2007 and was at its lowest, 2,781 million SLC, in 2010.

Denmark ranks 40th of 60 countries on this measure, in the middle of the range.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Denmark, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Operating surplus — Value SLC, 2015 prices in Denmark, 2005 to 2015.
Year million SLC Change
2005 3,255 million SLC
2006 3,937 million SLC +21.0%
2007 3,992 million SLC +1.4%
2008 3,376 million SLC -15.4%
2009 2,908 million SLC -13.9%
2010 2,781 million SLC -4.3%
2011 3,041 million SLC +9.4%
2012 3,165 million SLC +4.1%
2013 3,696 million SLC +16.8%
2014 3,821 million SLC +3.4%
2015 3,936 million SLC +3.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,494 million SLC 2,908 million SLC 3,992 million SLC 5
2010s 3,407 million SLC 2,781 million SLC 3,936 million SLC 6

Countries ranked near Denmark

  1. 37 Israel 4,851 million SLC compare
  2. 38 Austria 4,602 million SLC compare
  3. 39 Netherlands (Kingdom of the) 4,449 million SLC compare
  4. 41 Poland 3,755 million SLC compare
  5. 42 Switzerland 3,360 million SLC compare
  6. 43 Romania 3,281 million SLC compare

See the full ranking of 62 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Denmark?
Food and accommodation away from home (faafh) — accommodation and in Denmark was 3,936 million SLC in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Denmark?
The highest recorded value was 3,992 million SLC in 2007.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Denmark?
The lowest recorded value was 2,781 million SLC in 2010.
How does Denmark rank for food and accommodation away from home (faafh) — accommodation and?
Denmark ranks 40th out of 60 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Denmark?
Over the last ten years it is up 20.9%. The long-run trend across the full record is flat.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Operating surplus — Value SLC, 2015 prices. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-28/denmark/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Operating surplus — Value SLC, 2015 prices
Unit
million SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 664 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).