Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand

Thailand: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 19,833 million SLC in 2015. ▲ Rising

Latest (2015)
19,833 million SLC
Change on year
down 19.7%
World rank
11th
of 60 countries
All-time high
27,880 million SLC
in 2011
All-time low
16,075 million SLC
in 2007
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand, 2005–2015

010.0k20.0k30.0k2005201020152005: 19.0k million SLC2006: 17.4k million SLC2007: 16.1k million SLC2008: 21.9k million SLC2009: 20.0k million SLC2010: 21.2k million SLC2011: 27.9k million SLC2012: 26.8k million SLC2013: 23.2k million SLC2014: 24.7k million SLC2015: 19.8k million SLC

Source: Food and Agriculture Organization of the United Nations. Measured in million SLC.

Analysis

In 2015, food and accommodation away from home (faafh) — accommodation and in Thailand stood at 19,833 million SLC.

Compared with earlier readings it is down 19.7% on the previous year and up 4.3% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Thailand peaked at 27,880 million SLC in 2011 and was at its lowest, 16,075 million SLC, in 2007.

That places Thailand 11th out of 60 countries with data for 2015, putting it in the top quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Import — Value SLC, 2015 prices in Thailand, 2005 to 2015.
Year million SLC Change
2005 19,024 million SLC
2006 17,358 million SLC -8.8%
2007 16,075 million SLC -7.4%
2008 21,915 million SLC +36.3%
2009 19,987 million SLC -8.8%
2010 21,206 million SLC +6.1%
2011 27,880 million SLC +31.5%
2012 26,764 million SLC -4.0%
2013 23,207 million SLC -13.3%
2014 24,696 million SLC +6.4%
2015 19,833 million SLC -19.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 18,872 million SLC 16,075 million SLC 21,915 million SLC 5
2010s 23,931 million SLC 19,833 million SLC 27,880 million SLC 6

Countries ranked near Thailand

  1. 8 Hungary 68,364 million SLC compare
  2. 9 Costa Rica 43,840 million SLC compare
  3. 10 Russian Federation 25,952 million SLC compare
  4. 12 Kazakhstan 14,182 million SLC compare
  5. 13 Mexico 13,539 million SLC compare
  6. 14 China, mainland 10,292 million SLC compare

See the full ranking of 62 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Thailand?
Food and accommodation away from home (faafh) — accommodation and in Thailand was 19,833 million SLC in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Thailand?
The highest recorded value was 27,880 million SLC in 2011.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Thailand?
The lowest recorded value was 16,075 million SLC in 2007.
How does Thailand rank for food and accommodation away from home (faafh) — accommodation and?
Thailand ranks 11th out of 60 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Thailand?
Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Import — Value SLC, 2015 prices. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-22/thailand/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Import — Value SLC, 2015 prices
Unit
million SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
62 places, 664 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).