Food and Accommodation Away From Home (FAAFH) — Accommodation and in Australia

Australia: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 23,535 million LCU in 2015. ▲ Rising

Latest (2015)
23,535 million LCU
Change on year
down 1.7%
World rank
31st
of 64 countries
All-time high
23,934 million LCU
in 2014
All-time low
16,479 million LCU
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Australia, 2005–2015

05.0k10.0k15.0k20.0k25.0k2005201020152005: 16.5k million LCU2006: 18.9k million LCU2007: 19.8k million LCU2008: 19.6k million LCU2009: 19.0k million LCU2010: 19.5k million LCU2011: 21.5k million LCU2012: 22.5k million LCU2013: 23.8k million LCU2014: 23.9k million LCU2015: 23.5k million LCU

Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.

Analysis

The most recent figure for food and accommodation away from home (faafh) — accommodation and in Australia is 23,535 million LCU, measured in 2015.

Compared with earlier readings it is down 1.7% on the previous year and up 42.8% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Australia peaked at 23,934 million LCU in 2014 and was at its lowest, 16,479 million LCU, in 2005.

That places Australia 31st out of 64 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Australia, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency in Australia, 2005 to 2015.
Year million LCU Change
2005 16,479 million LCU
2006 18,892 million LCU +14.6%
2007 19,811 million LCU +4.9%
2008 19,619 million LCU -1.0%
2009 19,036 million LCU -3.0%
2010 19,507 million LCU +2.5%
2011 21,457 million LCU +10.0%
2012 22,502 million LCU +4.9%
2013 23,821 million LCU +5.9%
2014 23,934 million LCU +0.5%
2015 23,535 million LCU -1.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 18,767 million LCU 16,479 million LCU 19,811 million LCU 5
2010s 22,459 million LCU 19,507 million LCU 23,934 million LCU 6

Countries ranked near Australia

  1. 28 Germany 31,838 million LCU compare
  2. 29 Peru 28,249 million LCU compare
  3. 30 Iceland 26,305 million LCU compare
  4. 32 Israel 23,385 million LCU compare
  5. 33 Norway 22,000 million LCU compare
  6. 34 China, Hong Kong SAR 21,257 million LCU compare

See the full ranking of 66 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Australia?
Food and accommodation away from home (faafh) — accommodation and in Australia was 23,535 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Australia?
The highest recorded value was 23,934 million LCU in 2014.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Australia?
The lowest recorded value was 16,479 million LCU in 2005.
How does Australia rank for food and accommodation away from home (faafh) — accommodation and?
Australia ranks 31st out of 64 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Australia?
Over the last ten years it is up 42.8%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-2/australia/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency
Unit
million LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 728 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).