Food and Accommodation Away From Home (FAAFH) — Accommodation and in Argentina

Argentina: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 132,522 million LCU in 2015. ◆ Volatile

Latest (2015)
132,522 million LCU
Change on year
up 22.8%
World rank
18th
of 64 countries
All-time high
132,522 million LCU
in 2015
All-time low
13,854 million LCU
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Argentina, 2005–2015

25.0k50.0k75.0k100.0k125.0k2005201020152005: 13.9k million LCU2006: 16.8k million LCU2007: 20.9k million LCU2008: 26.8k million LCU2009: 28.4k million LCU2010: 39.3k million LCU2011: 50.5k million LCU2012: 60.5k million LCU2013: 79.4k million LCU2014: 107.9k million LCU2015: 132.5k million LCU

Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.

Analysis

In 2015, food and accommodation away from home (faafh) — accommodation and in Argentina stood at 132,522 million LCU. That is the highest value across all 11 years on record.

Compared with earlier readings it is up 22.8% on the previous year and up 856.5% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Argentina peaked at 132,522 million LCU in 2015 and was at its lowest, 13,854 million LCU, in 2005.

That places Argentina 18th out of 64 countries with data for 2015, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Argentina, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency in Argentina, 2005 to 2015.
Year million LCU Change
2005 13,854 million LCU
2006 16,841 million LCU +21.6%
2007 20,888 million LCU +24.0%
2008 26,838 million LCU +28.5%
2009 28,449 million LCU +6.0%
2010 39,316 million LCU +38.2%
2011 50,518 million LCU +28.5%
2012 60,477 million LCU +19.7%
2013 79,372 million LCU +31.2%
2014 107,910 million LCU +36.0%
2015 132,522 million LCU +22.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 21,374 million LCU 13,854 million LCU 28,449 million LCU 5
2010s 78,353 million LCU 39,316 million LCU 132,522 million LCU 6

Countries ranked near Argentina

  1. 15 Thailand 250,026 million LCU compare
  2. 16 Bangladesh 237,972 million LCU compare
  3. 17 Philippines 138,364 million LCU compare
  4. 19 Brazil 107,862 million LCU compare
  5. 20 Czechia 64,014 million LCU compare
  6. 21 Spain 46,713 million LCU compare

See the full ranking of 66 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Argentina?
Food and accommodation away from home (faafh) — accommodation and in Argentina was 132,522 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Argentina?
The highest recorded value was 132,522 million LCU in 2015.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Argentina?
The lowest recorded value was 13,854 million LCU in 2005.
How does Argentina rank for food and accommodation away from home (faafh) — accommodation and?
Argentina ranks 18th out of 64 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Argentina?
Over the last ten years it is up 856.5%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-2/argentina/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency
Unit
million LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 728 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).