Fish, shellfish and their products — Zinc supply — Value in Brazil
Brazil: Fish, shellfish and their products — Zinc supply — Value was 0.12 mg/cap/d in 2023. ▼ Falling
Fish, shellfish and their products — Zinc supply — Value in Brazil, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for fish, shellfish and their products — zinc supply — value in Brazil is 0.12 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 7.7% over ten years.
Over the whole period, fish, shellfish and their products — zinc supply — value in Brazil peaked at 0.14 mg/cap/d in 2014 and was at its lowest, 0.12 mg/cap/d, in 2010.
That places Brazil 121st out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.128 mg/cap/d | 0.12 mg/cap/d | 0.14 mg/cap/d | 10 |
| 2020s | 0.12 mg/cap/d | 0.12 mg/cap/d | 0.12 mg/cap/d | 4 |
Countries ranked near Brazil
- 121 El Salvador 0.12 mg/cap/d compare
- 123 North Macedonia, Republic of 0.11 mg/cap/d compare
- 124 Bhutan 0.1 mg/cap/d compare
- 124 Cuba 0.1 mg/cap/d compare
- 124 Hungary 0.1 mg/cap/d compare
- 124 Malawi 0.1 mg/cap/d compare
- 124 Papua New Guinea 0.1 mg/cap/d compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Agriculture share gdp 6.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.09 (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is fish, shellfish and their products — zinc supply — value in Brazil?
- Fish, shellfish and their products — zinc supply — value in Brazil was 0.12 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, shellfish and their products — zinc supply — value recorded in Brazil?
- The highest recorded value was 0.14 mg/cap/d in 2014.
- What is the lowest fish, shellfish and their products — zinc supply — value recorded in Brazil?
- The lowest recorded value was 0.12 mg/cap/d in 2010.
- How does Brazil rank for fish, shellfish and their products — zinc supply — value?
- Brazil ranks 121st out of 163 countries with data for 2023.
- Is fish, shellfish and their products — zinc supply — value rising or falling in Brazil?
- Over the last ten years it is down 7.7%. The long-run trend across the full record is falling.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, shellfish and their products — Zinc supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.