Fish, Seafood — Stock Variation in France

France: Fish, Seafood — Stock Variation was -11 1000 t in 2023. ◆ Volatile

Latest (2023)
-11 1000 t
Change on year
unchanged
World rank
152nd
of 164 countries
All-time high
11 1000 t
in 2018
All-time low
-11 1000 t
in 2019
Years of data
14
2010–2023

Fish, Seafood — Stock Variation in France, 2010–2023

-10-505102010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 11 1000 t2019: -11 1000 t2020: -11 1000 t2021: -11 1000 t2022: -11 1000 t2023: -11 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

France recorded -11 1000 t for fish, seafood — stock variation in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 200.0% over five years.

Over the whole period, fish, seafood — stock variation in France peaked at 11 1000 t in 2018 and was at its lowest, -11 1000 t, in 2019.

France ranks 152nd of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t -11 1000 t 11 1000 t 10
2020s -11 1000 t -11 1000 t -11 1000 t 4

Countries ranked near France

  1. 149 Papua New Guinea -10 1000 t compare
  2. 149 Ecuador -10 1000 t compare
  3. 149 Melanesia -10 1000 t compare
  4. 152 Cambodia -11 1000 t compare
  5. 154 Thailand -24 1000 t compare
  6. 155 Iceland -27 1000 t compare
  7. 155 Sri Lanka -27 1000 t compare

See the full ranking of 195 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is fish, seafood — stock variation in France?
Fish, seafood — stock variation in France was -11 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fish, seafood — stock variation recorded in France?
The highest recorded value was 11 1000 t in 2018.
What is the lowest fish, seafood — stock variation recorded in France?
The lowest recorded value was -11 1000 t in 2019.
How does France rank for fish, seafood — stock variation?
France ranks 152nd out of 164 countries with data for 2023.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fish, Seafood — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 2,633 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.