Fish, Seafood — Production in Chile
Chile: Fish, Seafood — Production was 3,356 1000 t in 2023. ▬ Flat
Fish, Seafood — Production in Chile, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Chile recorded 3,356 1000 t for fish, seafood — production in 2023.
The figure is up 19.7% over ten years.
Over the whole period, fish, seafood — production in Chile peaked at 4,018 1000 t in 2011 and was at its lowest, 2,532 1000 t, in 2016.
Chile ranks 10th of 182 countries on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,247 1000 t | 2,532 1000 t | 4,018 1000 t | 10 |
| 2020s | 3,356 1000 t | 3,356 1000 t | 3,356 1000 t | 4 |
Countries ranked near Chile
- 7 Russian Federation 5,456 1000 t compare
- 8 Bangladesh 4,621 1000 t compare
- 9 Norway 3,762 1000 t compare
- 11 Myanmar 3,033 1000 t compare
- 12 Philippines 2,768 1000 t compare
- 13 Thailand 2,507 1000 t compare
More agriculture & rural data for Chile
- Agriculture share gdp 3.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.45 (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
- Rural population 10.8% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.15 million (2025)
- Agriculture, forestry, and fishing, value added 3.5% (2025)
- Agriculture, forestry, and fishing, value added 12.34 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,031 t (2024)
Frequently asked questions
- What is fish, seafood — production in Chile?
- Fish, seafood — production in Chile was 3,356 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, seafood — production recorded in Chile?
- The highest recorded value was 4,018 1000 t in 2011.
- What is the lowest fish, seafood — production recorded in Chile?
- The lowest recorded value was 2,532 1000 t in 2016.
- How does Chile rank for fish, seafood — production?
- Chile ranks 10th out of 182 countries with data for 2023.
- Is fish, seafood — production rising or falling in Chile?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is flat.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.