Fish, Seafood — Export quantity in Morocco
Morocco: Fish, Seafood — Export quantity was 893 1000 t in 2023. ▲ Rising
Fish, Seafood — Export quantity in Morocco, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, fish, seafood — export quantity in Morocco stood at 893 1000 t. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 24.5% over ten years.
Over the whole period, fish, seafood — export quantity in Morocco peaked at 893 1000 t in 2021 and was at its lowest, 545 1000 t, in 2011.
Morocco ranks 20th of 181 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 756.9 1000 t | 545 1000 t | 891 1000 t | 10 |
| 2020s | 888.25 1000 t | 874 1000 t | 893 1000 t | 4 |
Countries ranked near Morocco
- 17 United Kingdom of Great Britain and Northern Ireland 983 1000 t compare
- 18 Iceland 971 1000 t compare
- 19 Republic of Korea 954 1000 t compare
- 21 Mauritania 892 1000 t compare
- 22 Myanmar 885 1000 t compare
- 23 Canada 831 1000 t compare
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is fish, seafood — export quantity in Morocco?
- Fish, seafood — export quantity in Morocco was 893 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, seafood — export quantity recorded in Morocco?
- The highest recorded value was 893 1000 t in 2021.
- What is the lowest fish, seafood — export quantity recorded in Morocco?
- The lowest recorded value was 545 1000 t in 2011.
- How does Morocco rank for fish, seafood — export quantity?
- Morocco ranks 20th out of 181 countries with data for 2023.
- Is fish, seafood — export quantity rising or falling in Morocco?
- Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.