{"entity":{"iso2":"PY","iso3":"PRY","name":"Paraguay","slug":"paraguay"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"fish-liver-oil-food-supply-kcal","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Fish, Liver Oil \u2014 Food supply (kcal)","unit":"million Kcal"},"observations":[{"date":"2010-01-01","value":9.0},{"date":"2013-01-01","value":9.0},{"date":"2014-01-01","value":18.0},{"date":"2017-01-01","value":9.0},{"date":"2018-01-01","value":99.0},{"date":"2019-01-01","value":8.55},{"date":"2020-01-01","value":15.39}],"summary":{"latest_period":"2020-01-01","latest_value":15.39,"max":99.0,"mean":23.9914,"min":8.55,"of":44,"rank":37,"trend":"volatile"}}