{"entity":{"iso2":"DO","iso3":"DOM","name":"Dominican Republic","slug":"dominican-republic"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"fish-liver-oil-fat-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Fish, Liver Oil \u2014 Fat supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":12.0},{"date":"2011-01-01","value":3.0},{"date":"2012-01-01","value":3.0},{"date":"2013-01-01","value":1.0},{"date":"2014-01-01","value":3.0},{"date":"2015-01-01","value":4.0},{"date":"2016-01-01","value":1.0},{"date":"2017-01-01","value":15.9},{"date":"2018-01-01","value":0.0},{"date":"2019-01-01","value":14.13}],"summary":{"latest_period":"2019-01-01","latest_value":14.13,"max":15.9,"mean":5.703,"min":0.0,"of":44,"rank":22,"trend":"volatile"}}