Fish, Body Oil — Import quantity in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Fish, Body Oil — Import quantity was 28 1000 t in 2023. ▼ Falling
Fish, Body Oil — Import quantity in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, fish, body oil — import quantity in Netherlands (Kingdom of the) stood at 28 1000 t.
The figure is up 27.3% over ten years.
Over the whole period, fish, body oil — import quantity in Netherlands (Kingdom of the) peaked at 35 1000 t in 2012 and was at its lowest, 22 1000 t, in 2013.
Netherlands (Kingdom of the) ranks 11th of 170 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Fish, Body Oil — Import quantity in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 33 1000 t | — |
| 2011 | 34 1000 t | +3.0% |
| 2012 | 35 1000 t | +2.9% |
| 2013 | 22 1000 t | -37.1% |
| 2014 | 23 1000 t | +4.5% |
| 2015 | 22 1000 t | -4.3% |
| 2016 | 26 1000 t | +18.2% |
| 2017 | 22 1000 t | -15.4% |
| 2018 | 24 1000 t | +9.1% |
| 2019 | 28 1000 t | +16.7% |
| 2020 | 28 1000 t | +0.0% |
| 2021 | 28 1000 t | +0.0% |
| 2022 | 28 1000 t | +0.0% |
| 2023 | 28 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 26.9 1000 t | 22 1000 t | 35 1000 t | 10 |
| 2020s | 28 1000 t | 28 1000 t | 28 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 1.11 % change on previous year (2017)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -2.93 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -30.54 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -0.0275 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -2.93 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.11 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) -4.16 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -1.93 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 3.83 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 4.56 % change on previous year (2024)
Frequently asked questions
- What is fish, body oil — import quantity in Netherlands (Kingdom of the)?
- Fish, body oil — import quantity in Netherlands (Kingdom of the) was 28 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, body oil — import quantity recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 35 1000 t in 2012.
- What is the lowest fish, body oil — import quantity recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 22 1000 t in 2013.
- How does Netherlands (Kingdom of the) rank for fish, body oil — import quantity?
- Netherlands (Kingdom of the) ranks 11th out of 170 countries with data for 2023.
- Is fish, body oil — import quantity rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 27.3%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Body Oil — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.